Fried Cheese Balls
Dive into a world of crispy, gooey indulgence with these irresistible Fried Cheese Balls! Perfectly golden on the outside and irresistibly melty inside, this appetizer combines sharp cheddar and creamy mozzarella for a flavor-packed punch. Enhanced with seasonings like paprika and black pepper, these bite-sized delights are coated in breadcrumbs for an extra-crispy finish. Quick and easy to prepare in just 25 minutes, they’re ideal for parties, game days, or snacking with the family. Serve them hot with your favorite dipping sauce for a crowd-pleasing treat that’s impossible to resist. These fried cheese balls are a must-try comfort food that promises to satisfy every craving for something crunchy, cheesy, and delicious!
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Ingredients
- 200 grams Cheddar cheese
- 100 grams Mozzarella cheese
- 50 grams All-purpose flour
- 2 tablespoons Cornstarch
- 0.5 teaspoon Baking powder
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 teaspoon Paprika
- 1 large Egg
- 60 milliliters Milk
- 100 grams Breadcrumbs
- 500 milliliters Vegetable oil
Directions
Step 1
Grate the cheddar and mozzarella cheese and mix them together in a medium bowl.
Step 2
In a separate large bowl, mix the all-purpose flour, cornstarch, baking powder, salt, black pepper, and paprika.
Step 3
Beat the egg in a small bowl, add the milk, and stir until combined.
Step 4
Add the cheese mixture to the flour mixture, then add the egg-milk mixture. Mix everything well until a dough forms.
Step 5
Using your hands, form small balls out of the cheese mixture, about 1 inch in diameter.
Step 6
Roll each cheese ball in breadcrumbs, ensuring they are fully coated.
Step 7
Heat the vegetable oil in a deep saucepan over medium-high heat until it reaches 350°F (175°C).
Step 8
Carefully lower the cheese balls into the hot oil, working in batches if necessary, and fry them for about 2-3 minutes or until they are golden brown and crispy.
Step 9
Use a slotted spoon to remove the cheese balls from the oil and place them on a paper towel-lined plate to drain any excess oil.
Step 10
Serve the fried cheese balls hot and enjoy with your favorite dip or sauce.
Nutrition Facts
| Serving size | 1143.4 grams (1143.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 5964 |
| Total Fat 556.70g | 714% |
| Saturated Fat 121.90g | 610% |
| Polyunsaturated Fat 290.90g | |
| Cholesterol 712mg | 237% |
| Sodium 6298mg | 274% |
| Total Carbohydrate 211.00g | 77% |
| Dietary Fiber 8.70g | 31% |
| Total Sugars 18.70g | |
| Protein 82.50g | 165% |
| Vitamin D 108IU | 538% |
| Calcium 1070mg | 82% |
| Iron 15mg | 82% |
| Potassium 527mg | 11% |
Source of Calories