Nutrition Facts for Fresh vegetable wrap

Fresh Vegetable Wrap

Brighten your lunch routine with this vibrant and nutritious Fresh Vegetable Wrap! Packed with colorful, crisp veggies like red bell pepper, cucumber, carrot, and creamy avocado, this satisfying wrap comes together in just 15 minutes, making it perfect for busy weekdays. A hearty whole wheat tortilla serves as the base, generously spread with protein-rich hummus and layered with mixed greens and optional toppings like sprouts or feta cheese for a burst of extra flavor. Seasoned simply with salt and pepper, every bite is a refreshing medley of textures and tastes that’s as healthy as it is delicious. Whether you’re looking for a quick lunch, a light dinner, or a clever way to use up extra produce, this wholesome veggie wrap is sure to impress!

Nutriscore Rating: 75/100
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Image of Fresh Vegetable Wrap
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 1 piece large whole wheat tortilla
  • 3 tablespoons hummus
  • 0.5 piece red bell pepper, thinly sliced
  • 0.5 piece cucumber, julienned
  • 1 medium carrot, julienned
  • 0.5 piece avocado, sliced
  • 1 cup mixed greens
  • 0.25 cup sprouts (optional)
  • 2 tablespoons feta cheese, crumbled (optional)
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Lay the whole wheat tortilla flat on a clean surface.

Step 2

Spread the hummus evenly over the tortilla, leaving about a 1-inch border around the edge.

Step 3

Layer the red bell pepper, cucumber, and carrot evenly across the tortilla.

Step 4

Add the avocado slices followed by the mixed greens on top of the vegetables.

Step 5

If using, sprinkle the sprouts and crumbled feta cheese over the layered vegetables.

Step 6

Season with salt and black pepper to taste.

Step 7

Starting with the side closest to you, tightly roll the tortilla over the vegetables to form a wrap.

Step 8

Slice the wrap in half diagonally and serve immediately. Enjoy your fresh and healthy vegetable wrap!

Nutrition Facts

Serving size 506.1 grams (506.1g)
Amount per serving % Daily Value*
Calories 597
Total Fat 31.50g 40%
Saturated Fat 8.20g 41%
Polyunsaturated Fat 3.40g
Cholesterol 27mg 9%
Sodium 1597mg 69%
Total Carbohydrate 67.50g 25%
Dietary Fiber 16.70g 60%
Total Sugars 10.90g
Protein 19.40g 39%
Vitamin D 0IU 0%
Calcium 300mg 23%
Iron 5mg 30%
Potassium 1235mg 26%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.9%
Protein: 12.3%
Carbs: 42.8%