Fresh Vegetable Pizza Appetizer

Brighten up your next party or potluck with this crowd-pleasing Fresh Vegetable Pizza Appetizer! Featuring a golden baked crescent roll crust topped with a velvety cream cheese and ranch spread, this appetizer is loaded with vibrant, crisp veggies like finely chopped broccoli, grated carrot, diced red bell pepper, and halved cherry tomatoes. A sprinkle of shredded cheddar cheese adds the perfect touch of savory goodness. Quick to prepare with just 20 minutes of prep time, this veggie-packed pizza is best served chilled for a refreshing burst of flavor in every bite. Perfect as a finger food or snack, it’s a brilliant way to introduce fresh, colorful vegetables to the table with a creamy twist.

Nutriscore Rating: 53/100

Prep Time:20 mins

Cook Time:12 mins

Total Time:32 mins

Servings: 12

Ingredients

• 2 cans (8 oz each) Refrigerated crescent roll dough
• 8 oz Cream cheese, softened
• 1 cup Sour cream
• 1 packet (1 oz) Ranch dressing mix
• 1 cup Broccoli, finely chopped
• 1 cup Carrot, grated
• 1 medium Red bell pepper, diced
• 1 cup Cherry tomatoes, halved
• 1 cup Cheddar cheese, shredded

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Unroll the crescent roll dough and spread it out evenly on a large baking sheet, pressing the seams together to form a single, solid sheet of dough.

Step 3

Bake the crust in the preheated oven for 10-12 minutes, or until golden brown. Remove from the oven and let it cool completely.

Step 4

In a medium bowl, mix the softened cream cheese, sour cream, and ranch dressing mix until smooth and well combined.

Step 5

Spread the cream cheese mixture evenly over the cooled crust.

Step 6

Sprinkle the chopped broccoli, grated carrot, diced red bell pepper, halved cherry tomatoes, and shredded cheddar cheese evenly over the cream cheese layer.

Step 7

Gently press the vegetables down so they adhere to the spread.

Step 8

Refrigerate for at least 30 minutes to allow the flavors to meld and the pizza to set.

Step 9

Cut into bite-sized squares or rectangles and serve chilled.

Nutrition Facts

Serving size	1749.4 grams (1749.4g)

Amount per serving	% Daily Value*
Calories	3667

Total Fat 256.20g	328%
Saturated Fat 136.90g	685%
Polyunsaturated Fat NaNg
Cholesterol 491mg	164%
Sodium 5653mg	246%
Total Carbohydrate 260.80g	95%
Dietary Fiber 16.10g	58%
Total Sugars 96.20g
Protein 93.30g	187%

Vitamin D 24IU	120%
Calcium 1547mg	119%
Iron 14mg	80%
Potassium 2346mg	50%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.9%

Protein: 10.0%

Carbs: 28.0%