Nutrition Facts for Fresh tomato dressing

Fresh Tomato Dressing

Transform your salads and dishes with the vibrant, homemade flavor of Fresh Tomato Dressing! Bursting with the natural sweetness of ripe, juicy tomatoes and infused with the aromatic essence of fresh basil, this wholesome dressing is a refreshing alternative to store-bought options. A touch of honey balances the tanginess of red wine vinegar, while garlic and extra virgin olive oil lend depth and richness. Ready in just 10 minutes and requiring no cooking, this quick and easy recipe delivers a smooth, velvety texture thanks to its simple blending technique. Perfect as a drizzle over leafy greens, a dip for crusty bread, or even a marinade for grilled veggies or proteins, this versatile, Mediterranean-inspired dressing is a must-have for any kitchen. Vegan-friendly with a simple tweak and packed with fresh ingredients, it’s a healthy, flavorful addition you’ll want to make again and again!

Nutriscore Rating: 66/100
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Image of Fresh Tomato Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 2 medium ripe tomatoes
  • 4 tablespoons extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 clove garlic
  • 1 teaspoon honey
  • 3 large fresh basil leaves
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 tablespoon water

Directions

Step 1

Wash the ripe tomatoes thoroughly and pat them dry.

Step 2

Cut the tomatoes into quarters and remove the core and seeds if desired for a smoother dressing.

Step 3

Peel and mince the garlic clove finely.

Step 4

In a blender or food processor, combine the tomato quarters, minced garlic, olive oil, red wine vinegar, honey, fresh basil leaves, salt, and black pepper.

Step 5

Blend the mixture on high speed until smooth. If the dressing is too thick, add 1 tablespoon of water and blend again until you reach your desired consistency.

Step 6

Taste the dressing and adjust the salt, pepper, or vinegar as needed for the perfect balance of flavors.

Step 7

Pour the dressing into a clean jar or container with a tight-fitting lid.

Step 8

Refrigerate for at least 15 minutes before serving to let the flavors meld together.

Step 9

Shake well before using and drizzle over your favorite salad, use as a dip, or enjoy as a marinade for grilled vegetables or proteins.

Nutrition Facts

Serving size 404.2 grams (404.2g)
Amount per serving % Daily Value*
Calories 573
Total Fat 56.80g 73%
Saturated Fat 8.00g 40%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 1194mg 52%
Total Carbohydrate 18.20g 7%
Dietary Fiber 4.80g 17%
Total Sugars 12.20g
Protein 4.10g 8%
Vitamin D 0IU 0%
Calcium 100mg 8%
Iron 3mg 14%
Potassium 788mg 17%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.1%
Protein: 2.7%
Carbs: 12.1%