Fresh Key Lime Salsa

Bursting with vibrant flavors, Fresh Key Lime Salsa is a zesty twist on a classic favorite, perfect for summer gatherings or a quick snack. This no-cook recipe combines juicy roma tomatoes, crisp red onions, spicy jalapeño, and freshly squeezed key lime juice to create a tangy, refreshing dip that’s ready in just 15 minutes. Enhanced by aromatic cilantro, a hint of garlic, and a drizzle of olive oil, this salsa is perfectly balanced with a touch of salt and pepper. Whether served with tortilla chips, spooned over grilled fish, or paired with tacos, this light and flavorful salsa is a must-try for lovers of bold, citrus-forward appetizers.

Nutriscore Rating: 78/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 6

Ingredients

• 5 pieces key limes
• 4 pieces roma tomatoes
• 1 medium-sized red onion
• 1 piece jalapeño
• 0.5 cup cilantro
• 1 clove garlic
• 0.5 teaspoons salt
• 0.25 teaspoons black pepper
• 1 tablespoon olive oil

Directions

Step 1

Juice the key limes and set the juice aside in a small bowl.

Step 2

Dice the roma tomatoes into small, uniform pieces and place them in a medium mixing bowl.

Step 3

Finely chop the red onion and add it to the bowl with the tomatoes.

Step 4

Remove the seeds and finely dice the jalapeño. For less heat, discard the pith and seeds before chopping. Add to the mixing bowl.

Step 5

Mince the cilantro and garlic, then add them to the mixture.

Step 6

Pour the fresh key lime juice over the vegetables, followed by the olive oil.

Step 7

Sprinkle in the salt and black pepper, then gently mix the salsa until well combined.

Step 8

Taste and adjust seasoning if necessary. Add extra lime juice, salt, or pepper to suit your preference.

Step 9

Serve immediately with tortilla chips, or let it sit for 10-15 minutes to allow the flavors to meld.

Nutrition Facts

Serving size	526.6 grams (526.6g)

Amount per serving	% Daily Value*
Calories	261

Total Fat 15.30g	20%
Saturated Fat 2.20g	11%
Polyunsaturated Fat 1.30g
Cholesterol 0mg	0%
Sodium 1203mg	52%
Total Carbohydrate 33.20g	12%
Dietary Fiber 8.80g	31%
Total Sugars 14.40g
Protein 4.70g	9%

Vitamin D 0IU	0%
Calcium 96mg	7%
Iron 2mg	11%
Potassium 999mg	21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.6%

Protein: 6.5%

Carbs: 45.9%