Nutrition Facts for Fresh herb dip

Fresh Herb Dip

Elevate your party platter with this creamy and vibrant Fresh Herb Dip, a delightful blend of tangy Greek yogurt and rich mayonnaise infused with a medley of fresh herbs like parsley, dill, chives, and basil. This quick and easy recipe, ready in just 10 minutes of prep time, gets a bright kick from freshly squeezed lemon juice and a subtle garlic undertone, creating a harmonious flavor perfect for pairing with crisp veggies, crunchy crackers, or your favorite chips. With its refreshing, herbaceous taste and velvety texture, this dip is a versatile crowd-pleaser that’s ideal for gatherings, snack time, or as a healthier topping option. Don’t skip the crucial 30-minute chilling time—it’s the secret to unlocking its full flavor potential!

Nutriscore Rating: 70/100
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Image of Fresh Herb Dip
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 1 cup Greek yogurt
  • 0.5 cup Mayonnaise
  • 0.25 cup Fresh parsley, finely chopped
  • 2 tablespoons Fresh dill, finely chopped
  • 2 tablespoons Fresh chives, finely chopped
  • 2 tablespoons Fresh basil, finely chopped
  • 1 clove Garlic, minced
  • 1 tablespoon Lemon juice
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

In a medium-sized mixing bowl, combine the Greek yogurt and mayonnaise. Stir until smooth and well blended.

Step 2

Add the finely chopped parsley, dill, chives, and basil to the bowl. Mix thoroughly to evenly distribute the herbs.

Step 3

Stir in the minced garlic, lemon juice, salt, and black pepper. Adjust seasonings to taste if desired.

Step 4

Cover the bowl with plastic wrap and let the dip chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.

Step 5

Serve the fresh herb dip with assorted vegetables, crackers, or chips. Enjoy!

Nutrition Facts

Serving size 327.4 grams (327.4g)
Amount per serving % Daily Value*
Calories 191
Total Fat 1.70g 2%
Saturated Fat 0.70g 3%
Polyunsaturated Fat 0.00g
Cholesterol 8mg 3%
Sodium 1296mg 56%
Total Carbohydrate 16.10g 6%
Dietary Fiber 2.60g 9%
Total Sugars 7.60g
Protein 18.40g 37%
Vitamin D 0IU 0%
Calcium 334mg 26%
Iron 5mg 25%
Potassium 853mg 18%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.0%
Protein: 48.0%
Carbs: 42.0%