Indulge in the warm, cozy flavors of fall with this delicious Fresh Apple Spice Bread! Bursting with chunks of sweet, juicy apples and fragrant spices like cinnamon, nutmeg, and cloves, this moist and tender loaf is the perfect treat for any time of year. The combination of melted butter, brown sugar, and vanilla creates a rich and flavorful base, while optional chopped nuts add a delightful crunch. This easy-to-make recipe requires just 20 minutes of prep time and fills your kitchen with an irresistible aroma as it bakes to golden perfection. Perfect as a breakfast treat, afternoon snack, or dessert, this spiced apple bread pairs beautifully with a steaming cup of coffee or tea. Whether you're baking for a cozy family gathering or simply treating yourself, this homemade apple bread will instantly become a favorite.
Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan or line it with parchment paper.
In a large mixing bowl, whisk together the flour, granulated sugar, brown sugar, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves until well combined.
In a separate medium bowl, whisk together the melted butter, eggs, vanilla extract, and milk until the mixture is smooth.
Add the wet ingredients to the dry ingredients and gently mix until just combined. Be careful not to overmix.
Fold in the chopped apples and nuts (if using) until evenly distributed throughout the batter.
Pour the batter into the prepared loaf pan and spread it out evenly.
Bake in the preheated oven for 55 to 65 minutes, or until a toothpick inserted into the center of the bread comes out clean.
Remove the bread from the oven and let it cool in the pan for about 10 minutes. Then transfer it to a wire rack to cool completely before slicing.
Serve and enjoy your Fresh Apple Spice Bread with a hot cup of coffee or tea!
Serving size | 1233.4 grams (1233.4g) |
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Amount per serving | % Daily Value* |
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Calories | 3573 |
Total Fat 152.80g | 196% |
Saturated Fat 70.80g | 354% |
Polyunsaturated Fat 0.10g | |
Cholesterol 645mg | 215% |
Sodium 2038mg | 89% |
Total Carbohydrate 517.00g | 188% |
Dietary Fiber 20.90g | 75% |
Total Sugars 310.40g | |
Protein 53.50g | 107% |
Vitamin D 136IU | 678% |
Calcium 443mg | 34% |
Iron 16mg | 91% |
Potassium 1328mg | 28% |
Source of Calories