French Vanilla Ice Cap

Cool off in style with this creamy, frothy French Vanilla Ice Cap—a homemade take on your favorite coffeehouse treat! Blending bold cold brew coffee with velvety French vanilla coffee creamer, crushed ice, and an optional touch of French vanilla syrup, this icy beverage is the perfect balance of rich flavor and refreshing chill. Ready in just 10 minutes, you can customize its sweetness and even top it with whipped cream for an extra indulgent finish. Whether you're craving a mid-afternoon pick-me-up or a dessert-worthy iced coffee, this French Vanilla Ice Cap recipe is a must-try for lovers of café-quality drinks at home!

Nutriscore Rating: 59/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 1

Ingredients

• 1 cup Cold brewed coffee or strongly brewed coffee (cooled)
• 0.5 cup French vanilla coffee creamer
• 2 cups Ice cubes
• 1 tablespoon Granulated sugar (optional)
• 0 Whipped cream (optional, for topping)
• 2 teaspoons French vanilla syrup (optional, for added flavor)

Directions

Step 1

Step 1: In a blender, combine the cold brewed coffee, French vanilla coffee creamer, ice cubes, and granulated sugar (if using).

Step 2

Step 2: Optionally, add 2 teaspoons of French vanilla syrup for an extra burst of flavor.

Step 3

Step 3: Blend on high speed until the mixture is smooth and the ice is fully crushed, resulting in a frothy and icy consistency.

Step 4

Step 4: Taste and adjust sweetness by adding more sugar or syrup if desired, then blend again briefly.

Step 5

Step 5: Pour the French Vanilla Ice Cap into a tall glass.

Step 6

Step 6: For an indulgent touch, top with whipped cream and a drizzle of French vanilla syrup.

Step 7

Step 7: Serve immediately with a straw and enjoy your homemade French Vanilla Ice Cap!

Nutrition Facts

Serving size	385.8 grams (385.8g)

Amount per serving	% Daily Value*
Calories	380

Total Fat 16.80g	22%
Saturated Fat 11.40g	57%
Polyunsaturated Fat NaNg
Cholesterol 10mg	3%
Sodium 49mg	2%
Total Carbohydrate 52.90g	19%
Dietary Fiber 0.00g	0%
Total Sugars 52.90g
Protein 0.40g	1%

Vitamin D 0IU	0%
Calcium 14mg	1%
Iron 0mg	0%
Potassium 126mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.5%

Protein: 0.4%

Carbs: 58.1%