Indulge in a guilt-free breakfast with this irresistible French Toast Ala South Beach, a low-carb twist on the classic comfort food. Made with keto-friendly whole-grain bread, a luscious mixture of eggs, unsweetened almond milk, and fragrant vanilla and cinnamon, this recipe is both healthy and satisfying. Lightly pan-fried in butter or coconut oil for a golden, crisp finish, it’s the perfect way to start your day without straying from your low-carb or keto lifestyle. For an extra burst of flavor, top it off with fresh berries and a drizzle of sugar-free syrup. Ready in just 20 minutes, this quick, wholesome breakfast will keep you fueled and happy all morning long.
In a medium-sized mixing bowl, whisk together the eggs, almond milk, vanilla extract, cinnamon, and stevia until smooth and well-combined.
Dip each slice of bread into the mixture, ensuring both sides are evenly coated but not overly soaked to prevent the bread from falling apart.
Heat a non-stick skillet over medium heat and add the butter or coconut oil. Allow it to melt and coat the pan evenly.
Place the coated bread slices onto the skillet and cook for 2-3 minutes on each side, or until golden brown and slightly crisp. Work in batches if necessary.
Remove the French toast from the skillet and plate them. Optionally, garnish with fresh berries and drizzle with sugar-free syrup for added flavor.
Serve immediately and enjoy your French Toast Ala South Beach!
Serving size | 631 grams (631.0g) |
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Amount per serving | % Daily Value* |
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Calories | 670 |
Total Fat 36.50g | 47% |
Saturated Fat 12.80g | 64% |
Polyunsaturated Fat 0.70g | |
Cholesterol 403mg | 134% |
Sodium 941mg | 41% |
Total Carbohydrate 48.50g | 18% |
Dietary Fiber 19.70g | 70% |
Total Sugars 12.50g | |
Protein 38.70g | 77% |
Vitamin D 179IU | 895% |
Calcium 592mg | 46% |
Iron 7mg | 39% |
Potassium 542mg | 12% |
Source of Calories