Freezer Mojitos Slush
Beat the heat with this refreshing and effortlessly stylish Freezer Mojitos Slush recipe—a tropical twist on the classic mojito that’s perfect for summer gatherings or lazy afternoons by the pool. Crafted with vibrant fresh lime juice, muddled mint leaves, and a generous splash of white rum, this icy concoction delivers all the zesty, minty flavors you love in a cocktail, but with an irresistibly slushy texture. The simple syrup base, enhanced with lime zest, ensures a perfectly balanced sweetness, while optional sparkling water adds a bubbly finish. Best of all, this make-ahead treat requires just 15 minutes of prep before freezing, making it ideal for hosting. Garnish with fresh mint and lime wedges for a stunning, crowd-pleasing presentation!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Ingredients
- 1.5 cups White rum
- 3 cups Fresh lime juice
- 4 cups Water
- 1.5 cups Granulated sugar
- 1 cup Fresh mint leaves
- 2 tablespoons Lime zest
- 0 as needed Sparkling water (optional, for serving)
- 0 as needed Ice (to adjust texture, if needed)
Directions
Step 1
In a large mixing bowl, combine the water and granulated sugar. Stir until the sugar dissolves completely, creating a simple syrup.
Step 2
Add the fresh lime juice and lime zest to the simple syrup, stirring to incorporate the flavors.
Step 3
Gently muddle the fresh mint leaves in a separate small bowl or glass to release their essential oils, but avoid pulverizing them completely. Add the muddled mint leaves to the lime mixture.
Step 4
Pour in the white rum and stir everything together until well mixed.
Step 5
Transfer the mixture to a large, freezer-safe container and cover with a lid or plastic wrap. Place the container in the freezer for at least 4-6 hours or until the mixture is slushy. If possible, gently stir or scrape the mixture every hour or so to achieve a uniform slush texture.
Step 6
Once ready to serve, scoop the mojito slush into glasses. For an even fizzier drink, top with a splash of sparkling water.
Step 7
If the slush is too firm, let it sit at room temperature for a few minutes or add a small amount of ice to a blender to adjust the texture.
Step 8
Garnish with additional mint leaves and lime wedges, if desired, and enjoy immediately!
Nutrition Facts
| Serving size | 2920 grams (2920.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2244 |
| Total Fat 3.00g | 4% |
| Saturated Fat 0.10g | 1% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 0mg | 0% |
| Sodium 78mg | 3% |
| Total Carbohydrate 395.60g | 144% |
| Dietary Fiber 22.90g | 82% |
| Total Sugars 324.70g | |
| Protein 15.50g | 31% |
| Vitamin D 0IU | 0% |
| Calcium 966mg | 74% |
| Iron 27mg | 149% |
| Potassium 2309mg | 49% |
Source of Calories