Cool, refreshing, and incredibly easy to make, the Freezer Margarita is the ultimate make-ahead cocktail for summer gatherings or anytime you’re craving a zesty, boozy treat. This recipe combines classic margarita ingredients like tequila, triple sec, fresh lime juice, and simple syrup into a freezer-friendly mix that transforms into a perfectly slushy texture overnight. With no need for blending or ice, it’s a low-effort, high-reward drink that’s ready whenever you are. Serve it in salt-rimmed glasses for a traditional flair, garnished with a lime wedge, and enjoy the perfect balance of tangy citrus and smooth spirits. Whether hosting friends or winding down after a long day, this Freezer Margarita brings the bar to your home—frozen to perfection!
In a large mixing bowl or pitcher, combine the tequila, triple sec, fresh lime juice, simple syrup, and water. Stir well to combine.
Pour the mixture into a sealable, freezer-safe container such as a plastic or glass jar. Leave some space at the top to allow for expansion as it freezes.
Place the container in the freezer for at least 8 hours or overnight. The mixture won’t freeze solid due to the alcohol content but will develop a thick, slushy texture.
When ready to serve, prepare your glasses (optional): Rub a lime wedge around the rim of each glass, then dip the rims into a plate of kosher salt to coat.
Scoop the freezer margarita mixture into the prepared glasses. If it’s too thick, let it sit at room temperature for a couple of minutes to soften slightly.
Garnish with a lime wedge and serve immediately. Enjoy responsibly!
Serving size | 1631.3 grams (1631.3g) |
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Amount per serving | % Daily Value* |
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Calories | 2139 |
Total Fat 0.50g | 1% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 22976mg | 999% |
Total Carbohydrate 217.90g | 79% |
Dietary Fiber 1.40g | 5% |
Total Sugars 192.90g | |
Protein 1.00g | 2% |
Vitamin D 0IU | 0% |
Calcium 90mg | 7% |
Iron 2mg | 8% |
Potassium 259mg | 6% |
Source of Calories