Bring the café experience to your home with this delightful DIY 'Frappuccino Mix Like the Bottles' recipe! Crafted to mimic the smooth, velvety taste of your favorite bottled frappuccino, this easy-to-make blend combines strong brewed coffee, whole milk, and a touch of heavy cream for a luxuriously creamy base. Sweetened with granulated sugar, enhanced by vanilla extract, and given a bold kick with instant espresso powder, this recipe is perfectly balanced with a pinch of salt to round out the flavors. Ready in just 10 minutes, this make-ahead frappuccino mix is perfect for grabbing on busy mornings, serving chilled over ice, or enjoying straight from the fridge. Skip the store and savor this barista-quality coffee drink anytime!
Start by brewing a strong coffee or use store-bought cold brew concentrate. Allow it to cool completely if freshly brewed.
In a large mixing bowl or blender, combine the cooled coffee, whole milk, and heavy cream.
Add the granulated sugar, vanilla extract, instant espresso powder, and a pinch of salt.
Whisk the mixture thoroughly or blend on low until the sugar and espresso powder dissolve completely, ensuring consistency.
Taste the mixture and adjust sweetness or flavor intensity, if needed.
Pour the mix into resealable bottles or a large jar for storage.
Refrigerate for at least 1-2 hours before serving to allow flavors to meld.
Shake well before serving. Enjoy cold over ice or straight from the bottle!
Serving size | 910.8 grams (910.8g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 762 |
Total Fat 47.90g | 61% |
Saturated Fat 28.60g | 143% |
Polyunsaturated Fat 0.30g | |
Cholesterol 150mg | 50% |
Sodium 284mg | 12% |
Total Carbohydrate 62.90g | 23% |
Dietary Fiber 0.00g | 0% |
Total Sugars 62.40g | |
Protein 8.70g | 17% |
Vitamin D 109IU | 545% |
Calcium 313mg | 24% |
Iron 0mg | 0% |
Potassium 652mg | 14% |
Source of Calories