Frappe Coffee
Indulge in the creamy, frothy perfection of homemade frappe coffee, a refreshing Greek-inspired iced coffee drink that's quick and easy to whip up in just 5 minutes! This recipe uses simple pantry staples like instant coffee, sugar, and cold water to create a luscious foam that crowns every glass. Serve it over ice cubes with a splash of milk for a beautifully layered, café-quality treat that's ideal for warm weather or any time you crave a caffeine boost. Whether enjoyed stirred or left elegantly layered, this frappe coffee is the ultimate blend of effortlessness and sophistication, perfect for coffee lovers everywhere.
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Ingredients
- 2 teaspoons Instant coffee
- 2 teaspoons Sugar
- 3 tablespoons Cold water
- 6 pieces Ice cubes
- 1 cup Milk
Directions
Step 1
In a glass or shaker, combine the instant coffee, sugar, and cold water.
Step 2
Using a hand frother, electric mixer, or a tight-lidded shaker, vigorously mix or shake the ingredients until they form a thick and creamy foam. This should take about 1-2 minutes.
Step 3
Fill a tall glass with ice cubes.
Step 4
Pour the coffee foam over the ice cubes.
Step 5
Slowly add the milk to the glass, allowing it to mix slightly with the foam.
Step 6
Stir gently if desired, or leave it layered for a visually appealing effect.
Step 7
Serve immediately with a straw or spoon and enjoy your frothy frappe coffee!
Nutrition Facts
| Serving size | 480.8 grams (480.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 165 |
| Total Fat 5.20g | 7% |
| Saturated Fat 3.00g | 15% |
| Polyunsaturated Fat 0.20g | |
| Cholesterol 22mg | 7% |
| Sodium 105mg | 5% |
| Total Carbohydrate 21.00g | 8% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 20.30g | |
| Protein 8.30g | 17% |
| Vitamin D 107IU | 537% |
| Calcium 315mg | 24% |
| Iron 0mg | 0% |
| Potassium 451mg | 10% |
Source of Calories