Four Layer Seafood Dip
Dive into a taste of the seaside with this irresistibly creamy Four Layer Seafood Dip, a show-stopping appetizer that's as easy to make as it is delicious! Layered with a rich base of cream cheese, sour cream, and mayonnaise, this dip is brightened with a hint of zesty lemon juice. Topped with tangy cocktail sauce, tender chunks of shrimp, and shredded imitation crab, it delivers a medley of seafood flavors in every bite. A finishing touch of shredded cheddar cheese, fresh green onions, and optional parsley adds color and texture to this decadent party favorite. Ready in just 15 minutes, this no-cook recipe is perfect for entertaining, whether you’re hosting a casual gathering or celebrating a special occasion. Serve it chilled with crackers, tortilla chips, or crunchy veggies for a crowd-pleasing snack that’s sure to disappear in no time!
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Ingredients
- 8 oz Cream cheese
- 1 cup Sour cream
- 0.5 cup Mayonnaise
- 1 tbsp Lemon juice
- 1 cup Cooked shrimp, chopped
- 1 cup Imitation crab meat, shredded
- 1 cup Cocktail sauce
- 2 tbsp Green onions, chopped
- 0.5 cup Shredded cheddar cheese
- 1 tbsp Fresh parsley, chopped (optional)
Directions
Step 1
In a medium mixing bowl, combine the cream cheese, sour cream, mayonnaise, and lemon juice. Mix well until smooth and creamy.
Step 2
Spread the cream cheese mixture evenly onto the bottom of a shallow serving dish or pie plate to create the first layer.
Step 3
Evenly spread the cocktail sauce over the cream cheese mixture to form the second layer.
Step 4
Sprinkle the chopped shrimp and shredded imitation crab over the cocktail sauce to form the third layer.
Step 5
Top the seafood layer with the shredded cheddar cheese and chopped green onions for the fourth layer.
Step 6
Optionally, garnish with a sprinkle of fresh parsley for added color and flavor.
Step 7
Cover and refrigerate for at least 1 hour to allow the flavors to meld together.
Step 8
Serve chilled with crackers, tortilla chips, or fresh vegetable sticks.
Nutrition Facts
| Serving size | 1406 grams (1406.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2994 |
| Total Fat 232.10g | 298% |
| Saturated Fat 97.50g | 488% |
| Polyunsaturated Fat 3.40g | |
| Cholesterol 1031mg | 344% |
| Sodium 5736mg | 249% |
| Total Carbohydrate 138.30g | 50% |
| Dietary Fiber 3.10g | 11% |
| Total Sugars 75.20g | |
| Protein 113.50g | 227% |
| Vitamin D 422IU | 2111% |
| Calcium 1115mg | 86% |
| Iron 6mg | 32% |
| Potassium 1630mg | 35% |
Source of Calories