Four Cheese Dip
Dive into the ultimate comfort food experience with this indulgent Four Cheese Dip! Perfectly creamy and irresistibly cheesy, this recipe blends cream cheese, sour cream, and a decadent combination of mozzarella, sharp cheddar, Parmesan, and Gruyère to create a molten masterpiece of flavors. Seasoned with garlic and onion powder for a savory depth, this oven-baked dip emerges golden and bubbling, ready to be garnished with a pop of fresh parsley. Ideal for parties, game days, or cozy nights in, serve it warm with your favorite tortilla chips, crackers, or crusty bread for a crowd-pleasing appetizer that disappears in minutes. With its quick 10-minute prep time, this easy cheese dip recipe is a must-try for any cheese lover seeking a show-stopping addition to their table!
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Ingredients
- 8 oz Cream cheese
- 1 cup Sour cream
- 1 cup Mozzarella cheese (shredded)
- 1 cup Cheddar cheese (shredded)
- 1 cup Parmesan cheese (grated)
- 1 cup Gruyère cheese (shredded)
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 0.5 tsp Salt
- 0.25 tsp Black pepper
- 2 tbsp Fresh parsley (chopped, for garnish)
- 1 bag/loaf Tortilla chips, crackers, or bread (for serving)
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a large mixing bowl, combine the cream cheese and sour cream until smooth and well blended.
Step 3
Add the shredded mozzarella, cheddar, Parmesan, and Gruyère to the bowl. Mix until all the cheeses are evenly incorporated.
Step 4
Sprinkle in the garlic powder, onion powder, salt, and black pepper. Stir to combine.
Step 5
Transfer the cheese mixture to an oven-safe baking dish. Spread it out evenly using a spatula.
Step 6
Place the dish in the preheated oven and bake for 18-20 minutes, or until the dip is bubbly and the top is lightly golden.
Step 7
Remove from the oven and let it cool slightly for 5 minutes.
Step 8
Garnish with fresh chopped parsley for a burst of color and freshness.
Step 9
Serve warm with tortilla chips, crackers, or slices of bread for dipping.
Nutrition Facts
| Serving size | 1154.9 grams (1154.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4077 |
| Total Fat 315.00g | 404% |
| Saturated Fat 182.50g | 913% |
| Polyunsaturated Fat 3.40g | |
| Cholesterol 870mg | 290% |
| Sodium 8353mg | 363% |
| Total Carbohydrate 126.40g | 46% |
| Dietary Fiber 4.90g | 18% |
| Total Sugars 24.40g | |
| Protein 206.40g | 413% |
| Vitamin D 31IU | 154% |
| Calcium 5750mg | 442% |
| Iron 4mg | 23% |
| Potassium 1069mg | 23% |
Source of Calories