Kick off game day with a winning dish—Football Sunday Salsa! This vibrant, zesty salsa recipe is packed with fresh Roma tomatoes, spicy jalapeño peppers, and the bright flavors of cilantro and lime juice, making it the ultimate crowd-pleaser for your next football watch party. Ready in just 15 minutes with no cooking required, it’s the perfect make-ahead appetizer to pair with crispy tortilla chips or use as a topping for tacos, nachos, or grilled meats. Customize the heat level by adjusting the jalapeño seeds, and add a touch of sweetness and crunch with optional sweet corn. Bursting with color, flavor, and freshness, this homemade salsa is a must-have for your Sunday spread.
Wash and dice the Roma tomatoes into small pieces and place them in a large mixing bowl.
Finely chop the jalapeño peppers, removing seeds for less heat if desired, and add them to the bowl.
Dice the red onion finely and add to the mixture.
Chop the cilantro leaves (discarding stems if preferred) and add to the bowl.
Mince the garlic cloves and mix them with the other ingredients.
Add the fresh lime juice, olive oil, salt, and pepper to the bowl. Stir well to combine all ingredients.
If using sweet corn, fold it in gently for added sweetness and texture.
Taste the salsa and adjust seasoning as needed, adding more lime juice, salt, or pepper if desired.
Cover the salsa with plastic wrap and refrigerate for at least 15 minutes to let the flavors meld.
Serve chilled with your favorite tortilla chips or as a topping for tacos or grilled meats.
Serving size | 638.6 grams (638.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 334 |
Total Fat 16.60g | 21% |
Saturated Fat 2.30g | 12% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 1225mg | 53% |
Total Carbohydrate 48.20g | 18% |
Dietary Fiber 9.70g | 35% |
Total Sugars 20.50g | |
Protein 8.10g | 16% |
Vitamin D 0IU | 0% |
Calcium 82mg | 6% |
Iron 3mg | 14% |
Potassium 1451mg | 31% |
Source of Calories