Fluffy Pumpkin Dip
Get ready to dive into the flavors of fall with this irresistible Fluffy Pumpkin Dip! This no-bake, quick-to-make treat combines creamy pumpkin puree, sweet powdered sugar, and fragrant pumpkin pie spice for the ultimate autumn-inspired dessert dip. Perfectly lightened with whipped cream, every bite is decadently smooth and fluffy, with the option to add a touch of honey for extra sweetness. Ready in just 10 minutes, this crowd-pleaser is ideal for holiday gatherings, game days, or any celebration. Serve it chilled with graham crackers, apple slices, or pretzels for a festive and delicious dip that's sure to impress.
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Ingredients
- 1 cup Pure pumpkin puree
- 8 ounces Cream cheese (softened)
- 1 cup Powdered sugar
- 1 teaspoon Vanilla extract
- 2 teaspoons Pumpkin pie spice
- 1 cup Heavy whipping cream
- 1 tablespoon Honey (optional, for sweetness)
Directions
Step 1
In a large mixing bowl, combine the softened cream cheese and powdered sugar. Use a hand mixer or stand mixer to beat them together on medium speed until smooth and creamy, about 1-2 minutes.
Step 2
Add the pure pumpkin puree, vanilla extract, pumpkin pie spice, and honey (if using) to the bowl. Beat the mixture until all the ingredients are well incorporated and smooth.
Step 3
In a separate bowl, pour in the heavy whipping cream. Use the hand mixer to beat the cream on high speed until stiff peaks form, about 2-3 minutes. Make sure the whipping cream is cold for optimal results.
Step 4
Gently fold the whipped cream into the pumpkin mixture using a spatula. Fold until no streaks remain and the dip is light and fluffy.
Step 5
Transfer the fluffy pumpkin dip to a serving bowl, cover with plastic wrap, and refrigerate for at least 30 minutes to chill and allow the flavors to meld.
Step 6
When ready to serve, garnish with a light dusting of pumpkin pie spice or a drizzle of honey, if desired.
Step 7
Serve the dip with graham crackers, apple slices, pretzels, or any dippers of your choice.
Nutrition Facts
| Serving size | 850.9 grams (850.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2231 |
| Total Fat 160.40g | 206% |
| Saturated Fat 96.10g | 481% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 491mg | 164% |
| Sodium 833mg | 36% |
| Total Carbohydrate 171.40g | 62% |
| Dietary Fiber 7.70g | 28% |
| Total Sugars 151.20g | |
| Protein 17.40g | 35% |
| Vitamin D 0IU | 0% |
| Calcium 296mg | 23% |
| Iron 3mg | 16% |
| Potassium 762mg | 16% |
Source of Calories