Get ready to indulge in the nostalgic sweetness of *Fluffy Pink Dump Salad*, a quick and easy no-bake recipe perfect for potlucks, parties, or a simple crowd-pleasing dessert. This retro-inspired treat combines the tangy burst of crushed pineapple and cherry pie filling with the creamy decadence of sweetened condensed milk and whipped topping. Mini marshmallows add a delightful chewy texture, while a handful of optional chopped pecans provides a subtle nutty crunch. Requiring just 10 minutes of preparation and no cooking, this vibrant pink dessert salad is as effortless as it is eye-catching. Chill it for a couple of hours before serving to let the flavors meld together into a fluffy, fruit-filled delight that everyone will love!
In a large mixing bowl, add the crushed pineapple (with its juice) and cherry pie filling.
Stir in the sweetened condensed milk until fully combined with the fruit mixture.
Gently fold in the whipped topping, making sure not to deflate it, until the mixture is smooth and even in color.
Add the mini marshmallows and fold them into the mixture until evenly distributed.
If desired, stir in the chopped pecans for added texture and flavor.
Transfer the salad to a serving dish or bowl, cover, and chill in the refrigerator for at least 2 hours before serving to allow the flavors to meld.
Serve chilled and enjoy this fluffy, sweet dessert salad!
Serving size | 1954 grams (1954.0g) |
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Amount per serving | % Daily Value* |
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Calories | 3485 |
Total Fat 107.60g | 138% |
Saturated Fat 49.00g | 245% |
Polyunsaturated Fat 2.90g | |
Cholesterol 135mg | 45% |
Sodium 944mg | 41% |
Total Carbohydrate 615.00g | 224% |
Dietary Fiber 17.90g | 64% |
Total Sugars 527.40g | |
Protein 43.30g | 87% |
Vitamin D 32IU | 159% |
Calcium 1291mg | 99% |
Iron 10mg | 56% |
Potassium 2760mg | 59% |
Source of Calories