Indulge in the nostalgic sweetness of Fluffy Cherry Salad, a no-bake dessert that comes together in just 10 minutes and is perfect for any gathering. Bursting with vibrant cherry pie filling, juicy crushed pineapple, and pillowy mini marshmallows, this creamy treat gets an irresistible tropical twist from shredded coconut. Add a sprinkle of crunchy chopped pecans for an optional nutty layer, and let it chill to perfection in the fridge before serving. Whether it's a summer barbecue or a holiday feast, this delightful dish, made with Cool Whip or your favorite whipped topping, is sure to be a crowd-pleaser. Easy, quick, and loaded with flavor, this vintage-inspired classic will charm your guests with every fluffy bite!
In a large mixing bowl, combine the Cool Whip, cherry pie filling, and drained crushed pineapple. Stir until well mixed.
Fold in the mini marshmallows and sweetened shredded coconut, ensuring they are evenly distributed throughout the mixture.
If using, gently fold in the chopped pecans for added crunch and flavor.
Cover the bowl with plastic wrap and refrigerate the cherry salad for at least 1 hour to let the flavors meld together.
When ready to serve, give the salad a final stir and scoop into serving bowls or onto dessert plates. Enjoy!
Serving size | 1301 grams (1301.0g) |
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Amount per serving | % Daily Value* |
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Calories | 2453 |
Total Fat 107.40g | 138% |
Saturated Fat 63.40g | 317% |
Polyunsaturated Fat 1.50g | |
Cholesterol 0mg | 0% |
Sodium 587mg | 26% |
Total Carbohydrate 404.80g | 147% |
Dietary Fiber 20.00g | 71% |
Total Sugars 308.70g | |
Protein 13.50g | 27% |
Vitamin D 0IU | 0% |
Calcium 134mg | 10% |
Iron 9mg | 52% |
Potassium 1028mg | 22% |
Source of Calories