Flavored Applesauce

Elevate your homemade applesauce game with this irresistible Flavored Applesauce recipe, where classic comfort meets a burst of citrusy, spiced goodness. Made with a blend of sweet and tart apples, this easy-to-prepare recipe combines the warm embrace of ground cinnamon, the aromatic touch of vanilla extract, and the zesty brightness of optional orange zest for a truly unique flavor profile. A splash of lemon juice enhances the natural tang of the fruit, while optional sugar allows you to sweeten to taste. Whether you prefer a chunky, rustic texture or a velvety-smooth puree, this versatile applesauce is perfect as a cozy snack, a wholesome side dish, or even a topping for pancakes or yogurt. Ready in just 40 minutes and customizable to suit any palate, this homemade applesauce will quickly become a family favorite!

Nutriscore Rating: 70/100

Prep Time:15 mins

Cook Time:25 mins

Total Time:40 mins

Servings: 4

Ingredients

• 6 medium apples (mixed varieties, peeled, cored, and chopped)
• 1 cup water
• 2 tablespoons granulated sugar (optional)
• 1 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 1 tablespoon lemon juice
• 0.5 teaspoon orange zest (optional)

Directions

Step 1

Peel, core, and chop the apples into evenly sized chunks to ensure even cooking.

Step 2

In a medium-sized saucepan, combine the chopped apples, water, and granulated sugar (if using). Stir to mix the ingredients.

Step 3

Place the saucepan over medium heat. Cover and cook for 15-20 minutes, stirring occasionally, until the apples are soft and start breaking apart.

Step 4

Remove the saucepan from heat. Stir in the ground cinnamon, vanilla extract, lemon juice, and orange zest (if using). Mix well to incorporate the flavors.

Step 5

For a chunky texture, use a potato masher to mash the apples to your desired consistency directly in the saucepan. For a smoother texture, transfer the mixture to a blender or food processor and puree until smooth.

Step 6

Taste the applesauce and adjust sweetness or spices if needed by adding more sugar, cinnamon, or lemon juice.

Step 7

Allow the applesauce to cool slightly before serving. Serve warm, chilled, or at room temperature.

Step 8

Store any leftovers in an airtight container in the refrigerator for up to 5 days.

Nutrition Facts

Serving size	387.8 grams (387.8g)

Amount per serving	% Daily Value*
Calories	175

Total Fat 0.30g	0%
Saturated Fat 0.00g	0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 9mg	0%
Total Carbohydrate 42.90g	16%
Dietary Fiber 3.90g	14%
Total Sugars 36.00g
Protein 0.50g	1%

Vitamin D 0IU	0%
Calcium 49mg	4%
Iron 0mg	2%
Potassium 145mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.5%

Protein: 1.1%

Carbs: 97.3%