Nutrition Facts for Fizzy jello

Fizzy Jello

Add a sparkling twist to classic gelatin desserts with this delightful Fizzy Jello recipe! Combining your favorite flavored gelatin mix with the effervescent charm of cold sparkling water, this treat delivers a light and bubbly texture that's as fun to eat as it is easy to make. With just 10 minutes of hands-on prep and no cooking required, Fizzy Jello is the perfect make-ahead dessert for busy weeknights or festive gatherings. Customize your creation by adding fresh fruit or berries for a burst of natural sweetness, and finish with a dollop of whipped cream for a touch of indulgence. Whether served in elegant molds or casual bowls, this refreshing, kid-friendly dessert is guaranteed to bring a little effervescence to your table.

Nutriscore Rating: 61/100
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Image of Fizzy Jello
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 3 oz Flavored gelatin mix (e.g., strawberry, lime, or grape)
  • 1 cup Boiling water
  • 1 cup Cold sparkling water (unflavored or complementary flavor)
  • 0.5 cup Fresh fruit or berries (optional, for garnish)
  • 0.5 cup Whipped cream (optional, for topping)

Directions

Step 1

In a medium mixing bowl, pour the flavored gelatin mix.

Step 2

Add 1 cup of boiling water to the gelatin mix and stir thoroughly until the gelatin is completely dissolved, about 2 minutes.

Step 3

Slowly pour 1 cup of cold sparkling water into the mixture. Stir gently to combine, being careful not to disrupt the carbonation too much.

Step 4

Allow the mixture to cool slightly for a few minutes, then pour it into serving glasses, molds, or a large bowl.

Step 5

If desired, gently add pieces of fresh fruit or berries into the gelatin mixture before it sets. Avoid stirring too much to preserve the fizz.

Step 6

Refrigerate the mixture for at least 4 hours, or until fully set.

Step 7

Once the Fizzy Jello is set, serve as-is or top with a dollop of whipped cream for extra flavor. Enjoy!

Nutrition Facts

Serving size 799 grams (799.0g)
Amount per serving % Daily Value*
Calories 795
Total Fat 39.50g 51%
Saturated Fat 27.50g 138%
Polyunsaturated Fat NaNg
Cholesterol 79mg 26%
Sodium 365mg 16%
Total Carbohydrate 101.50g 37%
Dietary Fiber 2.90g 10%
Total Sugars 92.70g
Protein 11.30g 23%
Vitamin D 0IU 0%
Calcium 98mg 8%
Iron 0mg 2%
Potassium 261mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.1%
Protein: 5.6%
Carbs: 50.3%