Five Minute Tortilla Pizzas
Say hello to your new weeknight dinner hero: Five Minute Tortilla Pizzas! This quick and easy recipe transforms humble flour tortillas into delightfully crispy pizza bases topped with melty mozzarella, tangy pizza sauce, and all your favorite toppings—from classic pepperoni to fresh veggies like bell peppers and mushrooms. Ready in just 5 minutes, thanks to a high-heat oven or broiler, these personal-sized pizzas are perfect for busy weeknights, casual gatherings, or satisfying last-minute snack cravings. With customizable toppings and a sprinkle of optional oregano or red pepper flakes for extra flavor, this recipe delivers restaurant-worthy results with minimal effort. Enjoy piping-hot, golden-crisp tortilla pizzas that prove fast food doesn’t have to compromise on flavor or fun!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Ingredients
- 4 pieces Flour tortillas (8-inch size)
- 1 cup Pizza sauce
- 2 cups Shredded mozzarella cheese
- 16 pieces Pepperoni slices
- 1 tablespoon Olive oil
- 1 teaspoon Dried oregano (optional)
- 0.5 teaspoon Red pepper flakes (optional)
- 1 cup Any additional toppings (e.g., sliced bell peppers, mushrooms, onions, etc.)
Directions
Step 1
Preheat your oven to 450°F (230°C) or set your broiler to high.
Step 2
Place the flour tortillas on a baking sheet lined with parchment paper or a lightly greased pan for easy cleanup.
Step 3
Lightly brush each tortilla with olive oil to help it crisp up in the oven.
Step 4
Spread 2 tablespoons of pizza sauce evenly over each tortilla, leaving a small border around the edges.
Step 5
Sprinkle a generous handful of shredded mozzarella cheese over the sauce on each tortilla.
Step 6
Top with your desired toppings such as pepperoni, sliced bell peppers, mushrooms, or onions. You can also sprinkle a pinch of dried oregano and red pepper flakes for extra seasoning.
Step 7
Place the baking sheet in the oven or under the broiler. Bake for 3-4 minutes, or until the cheese is melted and bubbly and the edges of the tortilla are golden and crisp. Keep a close eye to prevent burning!
Step 8
Carefully remove the tortilla pizzas from the oven and let them cool slightly before slicing or serving.
Step 9
Enjoy your quick and easy tortilla pizzas, served hot and fresh!
Nutrition Facts
| Serving size | 967.3 grams (967.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1866 |
| Total Fat 103.80g | 133% |
| Saturated Fat 42.20g | 211% |
| Polyunsaturated Fat 1.30g | |
| Cholesterol 212mg | 71% |
| Sodium 5343mg | 232% |
| Total Carbohydrate 148.90g | 54% |
| Dietary Fiber 17.30g | 62% |
| Total Sugars 30.40g | |
| Protein 85.30g | 171% |
| Vitamin D 0IU | 0% |
| Calcium 1890mg | 145% |
| Iron 13mg | 69% |
| Potassium 2289mg | 49% |
Source of Calories