Five Minute Mug Cake

Craving something sweet but short on time? This Five Minute Mug Cake recipe is your go-to solution for a quick and indulgent dessert! Made with pantry staples like all-purpose flour, unsweetened cocoa powder, and granulated sugar, this single-serving treat comes together in just two minutes of prep time and a quick 60-second zap in the microwave. The addition of a dash of vanilla extract and optional chocolate chips ensures a rich, decadent flavor in every bite. Perfect for late-night cravings or a last-minute sweet fix, this microwave mug cake requires no special equipment and is ready in under five minutes from start to finish. Top it with whipped cream, a scoop of ice cream, or a sprinkle of powdered sugar for an extra touch of indulgence. It's the ultimate fuss-free dessert for chocolate lovers, right when you need it most!

Nutriscore Rating: 52/100

Prep Time:2 mins

Cook Time:1 mins

Total Time:3 mins

Servings: 1

Ingredients

• 4 tablespoons All-purpose flour
• 2 tablespoons Granulated sugar
• 2 tablespoons Unsweetened cocoa powder
• 1 teaspoon Baking powder
• 3 tablespoons Milk
• 2 tablespoons Vegetable oil
• 0.5 teaspoons Vanilla extract
• 1 tablespoon Chocolate chips (optional)
• 1 pinch Pinch of salt

Directions

Step 1

In a microwave-safe mug, whisk together the all-purpose flour, granulated sugar, unsweetened cocoa powder, baking powder, and a pinch of salt until well combined.

Step 2

Add the milk, vegetable oil, and vanilla extract to the mug. Stir until the mixture is smooth and free of lumps.

Step 3

If desired, fold in the chocolate chips for extra gooeyness.

Step 4

Microwave the mug on high for 60-90 seconds, or until the cake has risen and is set in the middle. Be careful not to overcook.

Step 5

Allow the mug cake to cool for 1-2 minutes before enjoying. Optionally, top with whipped cream, ice cream, or a dusting of powdered sugar.

Nutrition Facts

Serving size	160.2 grams (160.2g)

Amount per serving	% Daily Value*
Calories	563

Total Fat 33.20g	43%
Saturated Fat 7.90g	40%
Polyunsaturated Fat 16.80g
Cholesterol 4mg	1%
Sodium 612mg	27%
Total Carbohydrate 68.80g	25%
Dietary Fiber 5.20g	19%
Total Sugars 35.70g
Protein 7.30g	15%

Vitamin D 20IU	98%
Calcium 84mg	6%
Iron 4mg	21%
Potassium 313mg	7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.5%

Protein: 4.8%

Carbs: 45.6%