Cozy up this season with Fireside Holiday Coffee, a comforting blend of rich, robust coffee and warm festive spices. This easy-to-make holiday drink combines strong brewed coffee with velvety milk infused with brown sugar, vanilla, cinnamon, and nutmeg—creating a perfectly balanced, lightly spiced treat that's ready in just 10 minutes. Top it off with a dollop of whipped cream and a sprinkle of cinnamon or nutmeg for a luxurious finishing touch. Perfect for sharing by the fire or sipping solo on a chilly morning, this spiced coffee recipe is the ultimate holiday beverage to brighten your spirits.
Brew 2 cups of strong coffee using your preferred method (drip, French press, or pour-over). Keep it warm.
In a small saucepan over medium heat, combine 1 cup of milk, 2 tablespoons of brown sugar, 1 teaspoon of vanilla extract, 0.5 teaspoon of ground cinnamon, and 0.25 teaspoon of ground nutmeg.
Whisk the mixture constantly to dissolve the sugar and evenly distribute the spices. Heat until the milk is steaming but not boiling, about 3-4 minutes.
Pour the brewed coffee into two mugs, dividing it evenly.
Slowly pour the spiced milk mixture into each mug, stirring gently to combine.
Top each mug with whipped cream, if desired.
Sprinkle a pinch of ground cinnamon or grated nutmeg on top for a festive finishing touch, if desired.
Serve immediately and enjoy the warm, holiday flavors by the fireside!
Serving size | 755.7 grams (755.7g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 241 |
Total Fat 7.20g | 9% |
Saturated Fat 4.20g | 21% |
Polyunsaturated Fat 0.20g | |
Cholesterol 27mg | 9% |
Sodium 113mg | 5% |
Total Carbohydrate 33.80g | 12% |
Dietary Fiber 2.20g | 8% |
Total Sugars 30.50g | |
Protein 9.00g | 18% |
Vitamin D 110IU | 552% |
Calcium 372mg | 29% |
Iron 1mg | 4% |
Potassium 669mg | 14% |
Source of Calories