Nutrition Facts for Firecracker wings

Firecracker Wings

Ignite your taste buds with these irresistibly spicy and savory Firecracker Wings! Perfectly baked until golden and crispy, these wings are coated in a bold and flavorful firecracker sauce made with hot sauce, honey, soy sauce, and a kick of red pepper flakes. A touch of sesame seeds and fresh green onion garnish adds texture and visual appeal, making them as stunning as they are delicious. With just 15 minutes of prep time and an oven-friendly method, this recipe is ideal for game day, parties, or whenever you're craving a fiery snack. Ready in just 45 minutes and packed with zesty flavor, these wings are guaranteed to be the star of your next gathering.

Nutriscore Rating: 49/100
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Image of Firecracker Wings
Prep Time:15 mins
Cook Time:30 mins
Total Time:45 mins
Servings: 4

Ingredients

  • 2 pounds chicken wings
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 2 tablespoons cornstarch
  • 4 tablespoons unsalted butter
  • 0.5 cup hot sauce
  • 2 tablespoons honey
  • 1 tablespoon soy sauce
  • 1 teaspoon red pepper flakes
  • 1 tablespoon sesame seeds
  • 2 tablespoons green onions (thinly sliced, for garnish)

Directions

Step 1

Preheat your oven to 400°F (200°C). Line a baking sheet with foil and place a wire rack on top. Lightly grease the rack to prevent sticking.

Step 2

In a large bowl, pat the chicken wings dry with paper towels. Sprinkle the salt, black pepper, garlic powder, paprika, and cornstarch over the wings. Toss to evenly coat each wing.

Step 3

Arrange the wings in a single layer on the prepared wire rack. Bake in the preheated oven for 20 minutes, then flip the wings and bake for an additional 10 minutes, or until the wings are crispy and golden brown.

Step 4

While the wings are baking, prepare the firecracker sauce. In a small saucepan, melt the unsalted butter over medium heat. Stir in the hot sauce, honey, soy sauce, and red pepper flakes. Bring the mixture to a simmer, stirring occasionally. Once combined, remove from heat.

Step 5

When the wings are done baking, transfer them to a large mixing bowl. Pour the warm firecracker sauce over the wings and toss to coat each piece evenly.

Step 6

Arrange the coated wings on a serving plate. Sprinkle with sesame seeds and garnish with sliced green onions.

Step 7

Serve immediately with your favorite dipping sauce or celery sticks on the side. Enjoy your spicy Firecracker Wings!

Nutrition Facts

Serving size 1193.3 grams (1193.3g)
Amount per serving % Daily Value*
Calories 3313
Total Fat 237.10g 304%
Saturated Fat 72.90g 365%
Polyunsaturated Fat 53.30g
Cholesterol 1140mg 380%
Sodium 9638mg 419%
Total Carbohydrate 112.40g 41%
Dietary Fiber 5.70g 20%
Total Sugars 36.30g
Protein 181.50g 363%
Vitamin D 73IU 363%
Calcium 254mg 20%
Iron 13mg 71%
Potassium 1896mg 40%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.5%
Protein: 21.9%
Carbs: 13.6%