Nutrition Facts for Firecracker sauce

Firecracker Sauce

Ignite your taste buds with this bold and versatile Firecracker Sauce! Bursting with an irresistible blend of savory, sweet, and spicy flavors, this quick and easy recipe combines pantry staples like soy sauce, honey, and sriracha with aromatic ginger and garlic for a punch of umami richness. Thickened to perfection with a cornstarch slurry, this glossy sauce is ideal as a glaze for grilled meats, a dipping sauce for appetizers, or a drizzle over rice bowls and stir-fries. Ready in just 10 minutes, it’s the ultimate way to elevate weeknight meals or wow guests with a homemade kick. Garnish with fresh green onions for a pop of color and extra flair!

Nutriscore Rating: 57/100
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Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 1 cup soy sauce
  • 0.25 cup honey
  • 2 tablespoons sriracha hot sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon sesame oil
  • 2 cloves minced garlic
  • 1 teaspoon grated ginger
  • 0.5 teaspoon red pepper flakes
  • 2 teaspoons cornstarch
  • 2 tablespoons water
  • 2 tablespoons green onions (sliced, optional)

Directions

Step 1

In a medium mixing bowl, whisk together the soy sauce, honey, sriracha, rice vinegar, sesame oil, minced garlic, grated ginger, and red pepper flakes until well combined.

Step 2

In a small bowl, mix the cornstarch and water to create a slurry.

Step 3

Pour the sauce mixture into a small saucepan and heat over medium heat, stirring occasionally.

Step 4

Once the sauce begins to simmer, add the cornstarch slurry and stir continuously for 1-2 minutes or until the sauce thickens.

Step 5

Remove from heat and allow the sauce to cool slightly. Taste and adjust seasoning if necessary.

Step 6

Optionally, garnish with sliced green onions before serving.

Step 7

Serve immediately as a dipping sauce, glaze, or drizzle over your favorite dish. Store any leftovers in an airtight container in the refrigerator for up to one week.

Nutrition Facts

Serving size 445.5 grams (445.5g)
Amount per serving % Daily Value*
Calories 521
Total Fat 15.00g 19%
Saturated Fat 2.10g 11%
Polyunsaturated Fat 6.20g
Cholesterol 0mg 0%
Sodium 9942mg 432%
Total Carbohydrate 78.00g 28%
Dietary Fiber 2.50g 9%
Total Sugars 56.60g
Protein 24.00g 48%
Vitamin D 0IU 0%
Calcium 90mg 7%
Iron 4mg 22%
Potassium 1001mg 21%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.9%
Protein: 17.7%
Carbs: 57.5%