Nutrition Facts for Firecracker foot longs

Firecracker Foot Longs

Ignite your taste buds with Firecracker Foot Longs, the ultimate fusion of bold flavors and smoky grill perfection! These oversized hot dogs are seasoned with a tantalizing blend of chili powder, smoked paprika, and ground cumin, then grilled to juicy perfection. A medley of sautéed jalapeños and red onions adds a fiery kick, while melted cheddar cheese, pickled jalapeños, and a drizzle of spicy sriracha mayo create layers of indulgent, zesty flavor. Nestled in golden, toasted buns and topped with fresh cilantro, these loaded foot-longs are perfect for backyard barbecues, game-day gatherings, or anytime you crave an unforgettable feast. Easy to prepare in under 30 minutes, Firecracker Foot Longs are the fiery twist your grilling lineup has been waiting for!

Nutriscore Rating: 50/100
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Image of Firecracker Foot Longs
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 4 pieces foot-long hot dogs
  • 4 pieces foot-long hot dog buns
  • 2 pieces jalapeños, sliced
  • 1 medium red onion, thinly sliced
  • 1 cup cheddar cheese, shredded
  • 0.5 cup spicy sriracha mayo
  • 1 teaspoon chili powder
  • 0.5 teaspoon ground cumin
  • 0.5 teaspoon smoked paprika
  • 2 tablespoons butter
  • 2 tablespoons fresh cilantro, chopped
  • 4 tablespoons pickled jalapeños

Directions

Step 1

Preheat your grill to medium-high heat.

Step 2

In a small bowl, mix chili powder, ground cumin, and smoked paprika. Set aside.

Step 3

Melt butter in a small skillet over medium heat and add the sliced jalapeños and red onions. Sauté for 3-4 minutes until softened and slightly caramelized. Set aside.

Step 4

Place the foot-long hot dogs on the preheated grill. Cook for about 6-8 minutes, turning occasionally, until they are heated through and have grill marks.

Step 5

Lightly toast the hot dog buns on the grill for about 1-2 minutes until golden and slightly crispy.

Step 6

Sprinkle the chili seasoning mix evenly over the cooked hot dogs while they’re still on the grill.

Step 7

Place each hot dog into a toasted bun. Top generously with sautéed jalapeños and onions, shredded cheddar cheese, pickled jalapeños, and a drizzle of spicy sriracha mayo.

Step 8

Garnish with chopped fresh cilantro and serve immediately.

Nutrition Facts

Serving size 1144.4 grams (1144.4g)
Amount per serving % Daily Value*
Calories 3510
Total Fat 266.30g 341%
Saturated Fat 88.60g 443%
Polyunsaturated Fat 0.70g
Cholesterol 425mg 142%
Sodium 7384mg 321%
Total Carbohydrate 168.30g 61%
Dietary Fiber 12.80g 46%
Total Sugars 34.40g
Protein 110.40g 221%
Vitamin D 29IU 143%
Calcium 1258mg 97%
Iron 11mg 59%
Potassium 1656mg 35%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.3%
Protein: 12.6%
Carbs: 19.2%