Finger Lickn Veggie Dip

Get ready to elevate your snack game with this irresistibly creamy and herbaceous Finger Lickn Veggie Dip! Perfectly blending sour cream and mayonnaise as a lush base, this quick and easy recipe bursts with the zesty tang of freshly squeezed lemon juice, the aromatic kick of garlic and onion powders, and the earthy essence of dried dill and parsley. A sprinkle of paprika lends a subtle warmth, while fresh chives brighten every bite. Ready in just 10 minutes (plus a quick chill for ultimate flavor), this crowd-pleasing dip pairs beautifully with a colorful array of fresh veggies, crispy crackers, or crunchy breadsticks. Whether you're hosting a party or looking for a healthy snack option, this homemade veggie dip is guaranteed to steal the spotlight.

Nutriscore Rating: 41/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 1 cup Sour cream
• 1 cup Mayonnaise
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Dried dill
• 1.5 teaspoons Dried parsley
• 0.5 teaspoon Paprika
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 1 tablespoon Lemon juice (freshly squeezed)
• 2 tablespoons Chives (fresh, finely chopped)

Directions

Step 1

In a medium-sized mixing bowl, combine the sour cream and mayonnaise. Stir until smooth and well blended.

Step 2

Add the garlic powder, onion powder, dried dill, dried parsley, paprika, salt, and black pepper. Stir thoroughly to incorporate all the spices evenly.

Step 3

Pour in the lemon juice and mix well to enhance the tangy flavor of the dip.

Step 4

Fold in the chopped chives for a fresh and aromatic note.

Step 5

Taste the dip and adjust the seasoning (salt, pepper, or lemon juice) as needed.

Step 6

Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 7

Serve chilled with an assortment of fresh vegetables such as carrots, celery, cucumber slices, bell peppers, or your favorite crackers and breadsticks.

Nutrition Facts

Serving size	499.4 grams (499.4g)

Amount per serving	% Daily Value*
Calories	2216

Total Fat 218.90g	281%
Saturated Fat 46.30g	232%
Polyunsaturated Fat NaNg
Cholesterol 350mg	117%
Sodium 1891mg	82%
Total Carbohydrate 69.30g	25%
Dietary Fiber 1.70g	6%
Total Sugars 16.00g
Protein 9.10g	18%

Vitamin D 0IU	0%
Calcium 351mg	27%
Iron 2mg	8%
Potassium 133mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.3%

Protein: 1.6%

Carbs: 12.1%