Fiesta Ranch Bean Dip

Get ready to wow your taste buds with this irresistible Fiesta Ranch Bean Dip—a crowd-pleasing appetizer that's perfect for game days, potlucks, or any festive gathering! Creamy refried beans, tangy sour cream, and smooth cream cheese are blended with zesty dry ranch seasoning for a flavorful base, then baked to perfection under a layer of bubbling melted cheddar cheese. Topped with vibrant diced tomatoes with green chilies, fresh green onions, and optional jalapeño for a kick, this hot bean dip is a flavor-packed delight served warm alongside tortilla chips or crackers. With just 15 minutes of prep time and simple ingredients, this easy baked dip is sure to become your go-to party favorite!

Nutriscore Rating: 59/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 8

Ingredients

• 16 oz can refried beans
• 8 oz block cream cheese
• 1 cup sour cream
• 1 oz packet dry ranch seasoning mix
• 1 cup shredded cheddar cheese
• 10 oz can diced tomatoes with green chilies (e.g. Rotel)
• 2 stalks green onions, chopped
• 1 piece jalapeño, finely diced (optional)
• 1 bag tortilla chips or crackers

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a mixing bowl, combine the refried beans, cream cheese, sour cream, and dry ranch seasoning mix. Use a hand mixer or spoon to mix until smooth and well combined.

Step 3

Spread the bean mixture evenly into a 9x9-inch baking dish or an equivalent oven-safe dish.

Step 4

Top the mixture with shredded cheddar cheese, spreading it out evenly to cover the surface.

Step 5

Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and the edges are bubbly.

Step 6

Remove from the oven and allow it to cool slightly for 5 minutes.

Step 7

Top the dip with diced tomatoes with green chilies, chopped green onions, and finely diced jalapeño (if using).

Step 8

Serve warm with tortilla chips or crackers for dipping.

Nutrition Facts

Serving size	1579.2 grams (1579.2g)

Amount per serving	% Daily Value*
Calories	3245

Total Fat 220.50g	283%
Saturated Fat 110.60g	553%
Polyunsaturated Fat 5.80g
Cholesterol 465mg	155%
Sodium 5689mg	247%
Total Carbohydrate 258.50g	94%
Dietary Fiber 27.30g	98%
Total Sugars 35.10g
Protein 90.50g	181%

Vitamin D 0IU	0%
Calcium 1694mg	130%
Iron 11mg	61%
Potassium 2629mg	56%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.7%

Protein: 10.7%

Carbs: 30.6%