Fiesta Guacamole Dip

Dive into the vibrant flavors of this Fiesta Guacamole Dip, a show-stopping appetizer bursting with fresh ingredients and zesty flair. Perfectly ripe avocados are mashed to your desired texture and combined with tangy lime juice, chopped cilantro, finely diced red onion, juicy Roma tomatoes, and a kick of jalapeño heat. A dash of optional ground cumin adds a warm, smoky undertone, elevating this classic Mexican dip to the next level. Ready in just 15 minutes, this easy guacamole recipe is the ultimate crowd-pleaser, whether served with crispy tortilla chips, crunchy veggie sticks, or as a versatile topping for tacos and nachos. Fresh, flavorful, and delightfully customizable, it’s a must-have dish for parties, game days, or any fiesta-worthy occasion!

Nutriscore Rating: 84/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 6

Ingredients

• 3 pieces ripe avocados
• 1 piece lime
• 2 tablespoons cilantro, chopped
• 0.25 cup red onion, finely chopped
• 1 piece Roma tomato, diced
• 1 piece jalapeño, minced
• 1 piece garlic clove, minced
• 0.5 teaspoon salt
• 0.25 teaspoon ground black pepper
• 0.25 teaspoon ground cumin (optional)

Directions

Step 1

Cut the avocados in half and remove the pits. Scoop the flesh into a medium-sized mixing bowl.

Step 2

Mash the avocados using a fork until you reach your desired consistency. Make it smooth or leave some chunks for texture.

Step 3

Roll the lime on the counter to loosen the juices, then cut it in half and squeeze the juice into the bowl with the avocados. Mix well to prevent browning.

Step 4

Add the chopped cilantro, finely chopped red onion, diced Roma tomato, minced jalapeño, and minced garlic to the bowl. Stir gently to combine.

Step 5

Season the mixture with salt, black pepper, and optional ground cumin. Taste and adjust seasoning as needed.

Step 6

Transfer the guacamole to a serving bowl and garnish with extra cilantro or a few diced tomatoes if desired.

Step 7

Serve immediately with tortilla chips, crackers, or vegetable sticks. For best freshness, cover tightly with plastic wrap if storing and consume within 24 hours.

Nutrition Facts

Serving size	713.3 grams (713.3g)

Amount per serving	% Daily Value*
Calories	794

Total Fat 66.70g	86%
Saturated Fat 9.60g	48%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 1226mg	53%
Total Carbohydrate 57.60g	21%
Dietary Fiber 35.20g	126%
Total Sugars 8.30g
Protein 11.60g	23%

Vitamin D 0IU	0%
Calcium 112mg	9%
Iron 4mg	21%
Potassium 2624mg	56%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.4%

Protein: 5.3%

Carbs: 26.3%