Fiesta Burrito Burgers

Get ready to spice up your burger night with Fiesta Burrito Burgers, a fusion of two all-time favorites that delivers bold flavors and a fun Tex-Mex twist! These juicy taco-seasoned beef patties are wrapped in soft, warm flour tortillas and packed with all the classic burrito fixings—melty cheddar cheese, creamy guacamole, tangy sour cream, zesty salsa, crisp lettuce, ripe tomatoes, and a hint of heat from jalapeño slices. Perfectly customizable and ready in just 25 minutes, this easy-to-make recipe is ideal for weeknight dinners or lively gatherings. Serve these hearty burrito burgers with tortilla chips and extra salsa for dipping, and watch them become the star of your table! Keywords: Fiesta Burrito Burgers, taco-seasoned burgers, Tex-Mex fusion, easy weeknight dinner, burger burrito recipe.

Nutriscore Rating: 58/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 4

Ingredients

• 1 lb ground beef
• 2 tbsp taco seasoning
• 0.5 tsp salt
• 0.5 tsp black pepper
• 1 tbsp vegetable oil
• 4 pieces large flour tortillas
• 1 cup shredded cheddar cheese
• 1 cup guacamole
• 0.5 cup sour cream
• 0.5 cup salsa
• 1 cup shredded lettuce
• 0.5 cup diced tomatoes
• 0.25 cup sliced jalapeños

Directions

Step 1

In a large mixing bowl, combine the ground beef, taco seasoning, salt, and black pepper. Mix until well blended.

Step 2

Divide the beef mixture into 4 equal portions and shape each portion into a patty about 1 inch thick.

Step 3

Heat the vegetable oil in a large skillet or grill pan over medium-high heat.

Step 4

Cook the patties for 3-4 minutes on each side, or until they reach your desired level of doneness. Remove the patties from the skillet and set them aside.

Step 5

Warm the flour tortillas on a clean skillet or in the microwave until pliable, about 30 seconds per side if using a skillet.

Step 6

Place a cooked burger patty in the center of each tortilla.

Step 7

Evenly distribute the shredded cheddar cheese, guacamole, sour cream, salsa, shredded lettuce, diced tomatoes, and sliced jalapeños over each patty.

Step 8

Fold the sides of the tortilla up and over the filling, then roll it tightly to form a burrito with the burger inside.

Step 9

Optional: Place the wrapped burritos seam-side down in the skillet for 1-2 minutes to seal and lightly toast the tortilla.

Step 10

Serve the Fiesta Burrito Burgers warm, accompanied by tortilla chips and extra salsa on the side for dipping.

Nutrition Facts

Serving size	1511.7 grams (1511.7g)

Amount per serving	% Daily Value*
Calories	3067

Total Fat 225.40g	289%
Saturated Fat 85.50g	428%
Polyunsaturated Fat 8.50g
Cholesterol 480mg	160%
Sodium 8709mg	379%
Total Carbohydrate 152.10g	55%
Dietary Fiber 20.10g	72%
Total Sugars 21.40g
Protein 136.10g	272%

Vitamin D 0IU	0%
Calcium 1344mg	103%
Iron 15mg	86%
Potassium 3173mg	68%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.8%

Protein: 17.1%

Carbs: 19.1%