Turn up the heat in your kitchen with "Fiery Broccoli," a bold and tantalizing side dish that’s perfect for spice lovers. This recipe transforms ordinary broccoli florets into a flavor-packed masterpiece by tossing them in a zesty marinade made with sriracha, soy sauce, lime juice, honey, and red pepper flakes. The broccoli is stir-fried to tender perfection with hints of char, then garnished with sesame seeds and fresh cilantro for a pop of texture and color. Ready in just 25 minutes, this quick, healthy, and gluten-free dish is ideal for spicing up weeknight meals or impressing guests at your next dinner party. Pair it with roasted chicken, tofu, or steamed rice for a complete and satisfying meal.
Start by rinsing the broccoli florets under cold water and pat them dry with a clean kitchen towel or paper towel.
Peel and finely chop the garlic cloves.
In a large mixing bowl, combine olive oil, chopped garlic, red pepper flakes, sriracha sauce, soy sauce, honey, and lime juice. Mix well to form a spicy marinade.
Add the broccoli florets to the mixing bowl and toss them in the marinade until they are evenly coated.
Preheat a large skillet or wok over medium-high heat.
Once the skillet is hot, add the marinated broccoli along with any remaining marinade. Stir-fry the broccoli for about 10-12 minutes, stirring frequently until the broccoli is tender and lightly charred.
Season the broccoli with salt and black pepper, stirring one last time to ensure even flavor distribution.
Transfer the fiery broccoli to a serving dish.
Sprinkle the dish with sesame seeds and chopped fresh cilantro for garnish before serving.
Serving size | 659.8 grams (659.8g) |
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Amount per serving | % Daily Value* |
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Calories | 572 |
Total Fat 33.50g | 43% |
Saturated Fat 5.20g | 26% |
Polyunsaturated Fat 4.70g | |
Cholesterol 0mg | 0% |
Sodium 2511mg | 109% |
Total Carbohydrate 59.40g | 22% |
Dietary Fiber 14.80g | 53% |
Total Sugars 30.00g | |
Protein 22.80g | 46% |
Vitamin D 0IU | 0% |
Calcium 291mg | 22% |
Iron 6mg | 34% |
Potassium 273mg | 6% |
Source of Calories