Nutrition Facts for Fiber one chocolate haystacks

Fiber One Chocolate Haystacks

Indulge in a guilt-free sweet treat with these no-bake Fiber One Chocolate Haystacks, a quick and easy recipe that combines rich chocolate flavor with a boost of fiber! Perfectly balanced with crunchy Fiber One cereal, creamy peanut butter, and a touch of honey, these haystacks are naturally sweetened and packed with wholesome ingredients. With just 10 minutes of prep time and no oven required, they're the ultimate snack for busy days or a healthy dessert option. Each bite delivers a satisfying crunch and velvety chocolate coating, making them ideal for chocoholics and mindful eaters alike. Plus, their simple preparation and short chilling time mean you can whip up these high-fiber, chocolatey treats in no time. Serve these haystacks straight from the fridge for a refreshing yet decadent snack your whole family will love!

Nutriscore Rating: 54/100
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Image of Fiber One Chocolate Haystacks
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 12

Ingredients

  • 2 cups Fiber One original cereal (or similar bran cereal)
  • 1 cup Semi-sweet chocolate chips
  • 0.5 cup Creamy peanut butter
  • 0.25 cup Honey
  • 1 teaspoon Vanilla extract
  • 1 pinch Pinch of salt

Directions

Step 1

Line a baking sheet with parchment paper or a silicone mat and set aside.

Step 2

In a medium-sized microwave-safe bowl, combine the semi-sweet chocolate chips, peanut butter, and honey.

Step 3

Microwave the mixture in 20-second intervals, stirring after each interval, until the chocolate is fully melted and the mixture is smooth. This should take about 1 to 1.5 minutes total.

Step 4

Remove the mixture from the microwave and stir in the vanilla extract and a pinch of salt. Let the mixture cool for about 1-2 minutes.

Step 5

Add the Fiber One cereal to the chocolate mixture and gently fold it in until the cereal is evenly coated.

Step 6

Using a spoon, drop mounded spoonfuls of the mixture onto the prepared baking sheet. Shape them into small haystack-like mounds if necessary.

Step 7

Place the baking sheet in the refrigerator for at least 30 minutes, or until the haystacks are firm and set.

Step 8

Once chilled, remove the haystacks from the refrigerator and store them in an airtight container in the refrigerator for up to 1 week.

Step 9

Serve and enjoy this wholesome and chocolatey treat!

Nutrition Facts

Serving size 532.7 grams (532.7g)
Amount per serving % Daily Value*
Calories 2051
Total Fat 110.60g 142%
Saturated Fat 39.40g 197%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1202mg 52%
Total Carbohydrate 338.90g 123%
Dietary Fiber 102.70g 367%
Total Sugars 151.20g
Protein 53.30g 107%
Vitamin D 0IU 0%
Calcium 138mg 11%
Iron 28mg 157%
Potassium 1501mg 32%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.8%
Protein: 8.3%
Carbs: 52.9%