Feta Stuffed Cucumber Salad

Elevate your appetizer game with this irresistible Feta Stuffed Cucumber Salad, a refreshing and visually stunning dish perfect for any occasion. Crisp cucumber cups are hollowed out and filled with a creamy, tangy mixture of feta cheese, cream cheese, zesty lemon juice, and fresh dill, creating the perfect balance of flavors. Topped with a juicy cherry tomato slice and a sprinkle of fresh parsley, these bite-sized treats are as beautiful as they are delicious. Ready in just 20 minutes with no cooking required, this easy-to-make recipe is perfect for entertaining or as a healthy snack. Serve these cucumber bites chilled for a refreshing twist to your summer gatherings or olive-oil-drenched Mediterranean spreads.

Nutriscore Rating: 67/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 4

Ingredients

• 2 large cucumbers
• 100 grams feta cheese
• 50 grams cream cheese
• 2 tablespoons lemon juice
• 1 tablespoon olive oil
• 1 tablespoon fresh dill
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper
• 6 pieces cherry tomatoes
• 1 tablespoon fresh parsley

Directions

Step 1

Wash and dry the cucumbers. Cut each cucumber into 2-inch thick slices. Use a small spoon or melon baller to scoop out the center of each slice, creating a shallow cup. Be careful not to scoop all the way through.

Step 2

In a mixing bowl, combine the feta cheese, cream cheese, lemon juice, olive oil, fresh dill, salt, and black pepper. Mix thoroughly until the filling is smooth and creamy.

Step 3

Carefully spoon or pipe the feta mixture into each cucumber cup, filling them generously.

Step 4

Slice the cherry tomatoes into halves and place one on top of each stuffed cucumber cup as a garnish.

Step 5

Sprinkle freshly chopped parsley over the cucumber cups for a finishing touch.

Step 6

Arrange the stuffed cucumber cups on a platter and serve immediately as a refreshing appetizer or side dish.

Nutrition Facts

Serving size	905.2 grams (905.2g)

Amount per serving	% Daily Value*
Calories	691

Total Fat 53.70g	69%
Saturated Fat 25.80g	129%
Polyunsaturated Fat 2.70g
Cholesterol 140mg	47%
Sodium 2499mg	109%
Total Carbohydrate 35.20g	13%
Dietary Fiber 4.60g	16%
Total Sugars 15.40g
Protein 22.40g	45%

Vitamin D 16IU	80%
Calcium 663mg	51%
Iron 3mg	18%
Potassium 1335mg	28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.7%

Protein: 12.6%

Carbs: 19.7%