Nutrition Facts for Feijoa vodka apple fix

Feijoa Vodka Apple Fix

Elevate your cocktail game with the refreshing and fruity Feijoa Vodka Apple Fix—a quick and effortless drink that’s as vibrant as it is delicious. This sophisticated concoction combines the exotic flair of feijoa-flavored vodka with the crispness of fresh apple juice, a bright splash of lemon juice, and a touch of simple syrup for perfectly balanced sweetness. Shaken with ice until chilled and served over fresh cubes, this cocktail is garnished with aromatic mint leaves and crisp apple slices, making it as visually appealing as it is flavorful. Ideal for casual gatherings or special occasions, this five-minute recipe is your go-to for a zesty yet smooth vodka apple cocktail.

Nutriscore Rating: 70/100
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Image of Feijoa Vodka Apple Fix
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 60 ml Feijoa-flavored vodka
  • 90 ml Fresh apple juice
  • 15 ml Lemon juice
  • 10 ml Simple syrup
  • 1 cup Ice cubes
  • 2 slices Fresh apple slices
  • 3 leaves Fresh mint leaves

Directions

Step 1

Fill a shaker with 1 cup of ice cubes.

Step 2

Add 60 ml of feijoa-flavored vodka, 90 ml of fresh apple juice, 15 ml of lemon juice, and 10 ml of simple syrup to the shaker.

Step 3

Secure the lid on the shaker and shake vigorously for 15-20 seconds to combine and chill the ingredients.

Step 4

Strain the mixture into a chilled rocks glass filled with fresh ice cubes.

Step 5

Garnish the drink with 2 fresh apple slices and 3 mint leaves for a pop of color and added aroma.

Step 6

Serve immediately and enjoy your Feijoa Vodka Apple Fix!

Nutrition Facts

Serving size 480 grams (480.0g)
Amount per serving % Daily Value*
Calories 230
Total Fat 0.20g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrate 26.40g 10%
Dietary Fiber 1.60g 6%
Total Sugars 23.20g
Protein 0.30g 1%
Vitamin D 0IU 0%
Calcium 9mg 1%
Iron 0mg 1%
Potassium 89mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.7%
Protein: 1.1%
Carbs: 97.2%