Nutrition Facts for Fawhopper 4ww points

Fawhopper 4ww Points

Satisfy your burger cravings while staying on track with the vibrant and flavorful "Fawhopper 4ww Points." This Weight Watchers-friendly recipe features hearty homemade falafel patties made from chickpeas, rolled oats, and a medley of fragrant spices like cumin and coriander, all brought to life with fresh parsley and garlic. At just 4 WW points, each Fawhopper is nestled between whole grain sandwich thins and layered with crisp lettuce, juicy tomato slices, and a tangy, guilt-free Greek yogurt sauce infused with lemon and paprika. Ready in just 25 minutes, this nutritious, plant-based meal is perfect for a quick lunch or a light dinner that doesn’t skimp on taste. Healthy, satisfying, and packed with Mediterranean-inspired flavors, the Fawhopper is a wholesome twist on a classic burger that's sure to become a household favorite!

Nutriscore Rating: 81/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Fawhopper 4ww Points
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 can (15 oz), drained and rinsed Chickpeas
  • 0.5 cup Rolled oats
  • 0.5 cup, chopped Fresh parsley
  • 0.5 medium, finely chopped Onion
  • 2 cloves, minced Garlic
  • 1 teaspoon Ground cumin
  • 1 teaspoon Ground coriander
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 teaspoons Olive oil
  • 4 pieces Whole grain sandwich thins
  • 4 leaves Lettuce leaves
  • 1 medium, sliced Tomato
  • 0.25 cup Fat-free plain Greek yogurt
  • 1 teaspoon Lemon juice
  • 0.25 teaspoon Paprika

Directions

Step 1

In a food processor, combine the chickpeas, rolled oats, parsley, onion, garlic, cumin, coriander, salt, and black pepper.

Step 2

Pulse until the mixture is well combined and forms a slightly chunky paste. Do not over-process; the mixture should not be completely smooth.

Step 3

Divide the mixture into 4 equal portions. Shape each portion into a patty approximately 3/4-inch thick.

Step 4

Heat 1 teaspoon of olive oil in a nonstick skillet over medium heat. Cook 2 patties at a time for about 3 minutes on each side, or until golden brown and heated through. Repeat with the remaining 1 teaspoon of olive oil and patties.

Step 5

In a small bowl, mix the Greek yogurt, lemon juice, and paprika to prepare the sauce. Stir until smooth and well combined.

Step 6

Assemble the Fawhopper by placing a lettuce leaf on the bottom half of each sandwich thin. Add a falafel patty, a slice or two of tomato, and a dollop of the yogurt sauce.

Step 7

Top with the other half of the sandwich thin and serve immediately. Enjoy your delicious Fawhopper!

Nutrition Facts

Serving size 992 grams (992.0g)
Amount per serving % Daily Value*
Calories 1666
Total Fat 47.60g 61%
Saturated Fat 6.30g 32%
Polyunsaturated Fat 2.80g
Cholesterol 2mg 1%
Sodium 3191mg 139%
Total Carbohydrate 259.50g 94%
Dietary Fiber 61.50g 220%
Total Sugars 44.90g
Protein 71.20g 142%
Vitamin D 0IU 0%
Calcium 631mg 49%
Iron 25mg 139%
Potassium 2430mg 52%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.5%
Protein: 16.3%
Carbs: 59.3%