Nutrition Facts for Faux pecan pie not oatmeal

Faux Pecan Pie Not Oatmeal

Indulge in a guilt-free breakfast twist with this Faux Pecan Pie Not Oatmeal—a creamy, nutrient-packed dish that brings the comforting flavors of pecan pie to your morning routine. This quick and easy recipe comes together in just 10 minutes, featuring chia seeds and ground flaxseed as the base for a naturally thick, oatmeal-like consistency, perfectly complemented by the rich crunch of chopped pecans and a touch of maple syrup. Infused with warm spices like cinnamon and nutmeg, this wholesome bowl is dairy-free, gluten-free, and customizable with optional toppings like ripe banana slices for added sweetness. Serve this cozy, plant-based meal warm and savor a nourishing start to your day that feels like dessert! Keywords: pecan pie oatmeal alternative, chia flaxseed breakfast, dairy-free gluten-free breakfast idea.

Nutriscore Rating: 80/100
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Image of Faux Pecan Pie Not Oatmeal
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 3 tablespoons Chia seeds
  • 2 tablespoons Ground flaxseed
  • 1 cup Unsweetened almond milk (or milk of choice)
  • 2 tablespoons Pecans, chopped
  • 1 tablespoon Maple syrup
  • 0.5 teaspoons Vanilla extract
  • 0.5 teaspoons Ground cinnamon
  • 0.125 teaspoons Nutmeg (optional)
  • 1 pinch Salt
  • 0.5 piece Ripe banana, sliced (optional topping)
  • 1 tablespoon Additional chopped pecans (optional topping)

Directions

Step 1

In a medium saucepan, combine the chia seeds, ground flaxseed, almond milk, maple syrup, vanilla extract, ground cinnamon, nutmeg (if using), and a pinch of salt.

Step 2

Stir the mixture continuously over medium-low heat for about 4-5 minutes, or until it thickens and becomes oatmeal-like in consistency. The chia seeds and flaxseed will absorb the liquid and create a creamy texture.

Step 3

Remove the saucepan from the heat and stir in the chopped pecans.

Step 4

Transfer the mixture to a serving bowl.

Step 5

Top with additional chopped pecans and sliced banana, if desired, for extra texture and sweetness.

Step 6

Serve warm and enjoy this cozy, pecan pie-inspired breakfast!

Nutrition Facts

Serving size 384.7 grams (384.7g)
Amount per serving % Daily Value*
Calories 520
Total Fat 33.90g 43%
Saturated Fat 3.20g 16%
Polyunsaturated Fat 7.30g
Cholesterol 0mg 0%
Sodium 321mg 14%
Total Carbohydrate 49.20g 18%
Dietary Fiber 20.00g 71%
Total Sugars 22.10g
Protein 11.70g 23%
Vitamin D 100IU 500%
Calcium 712mg 55%
Iron 5mg 26%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.6%
Protein: 8.5%
Carbs: 35.9%