Nutrition Facts for Fat free white bean dip

Fat Free White Bean Dip

Creamy, flavorful, and guilt-free, this Fat Free White Bean Dip is the ultimate healthy snack or appetizer! Made with pantry staples like canned white beans, fresh garlic, tangy lemon juice, and a dash of ground cumin, this dip comes together in just 10 minutes without a single drop of oil. The result is a smooth, protein-packed spread that’s perfect for dipping crunchy veggies, whole-grain crackers, or pita bread. Garnish with fresh parsley or cilantro for a pop of color, and you’ve got a vibrant, low-calorie dip that’s as nutritious as it is delicious. Ideal for meal prepping, this vegan and gluten-free recipe keeps in the fridge for up to three days, making it an easy go-to for snacks or gatherings. Whether you’re hosting or just craving something light, this white bean dip is a healthy crowd-pleaser!

Nutriscore Rating: 83/100
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Image of Fat Free White Bean Dip
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 15 ounces canned white beans (cannellini or great northern)
  • 2 whole garlic cloves
  • 2 tablespoons lemon juice
  • 2 tablespoons water
  • 1 teaspoon ground cumin
  • 0.5 teaspoons salt
  • 0.25 teaspoons black pepper
  • 1 tablespoon fresh parsley or cilantro (optional, for garnish)

Directions

Step 1

Drain and rinse the canned white beans thoroughly under cool water.

Step 2

Peel the garlic cloves and set them aside.

Step 3

In a food processor, combine the white beans, garlic cloves, lemon juice, water, ground cumin, salt, and black pepper.

Step 4

Blend the mixture until it becomes smooth and creamy, scraping down the sides of the food processor as needed to ensure everything is evenly incorporated.

Step 5

Taste the dip and adjust the seasoning if needed, adding more lemon juice, salt, or black pepper to suit your preference.

Step 6

Transfer the dip to a serving bowl and garnish with chopped fresh parsley or cilantro, if desired.

Step 7

Serve immediately with fresh vegetables, whole-grain crackers, or pita bread, or refrigerate for up to 3 days in an airtight container.

Nutrition Facts

Serving size 498.2 grams (498.2g)
Amount per serving % Daily Value*
Calories 386
Total Fat 2.30g 3%
Saturated Fat 0.10g 1%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 2495mg 108%
Total Carbohydrate 71.00g 26%
Dietary Fiber 20.30g 73%
Total Sugars 4.10g
Protein 23.90g 48%
Vitamin D 0IU 0%
Calcium 237mg 18%
Iron 10mg 56%
Potassium 1091mg 23%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.2%
Protein: 23.9%
Carbs: 70.9%