Nutrition Facts for Fat free watermelon sherbet

Fat Free Watermelon Sherbet

Cool off with a refreshing treat that’s as light and healthy as it is delicious with this Fat Free Watermelon Sherbet recipe! Made with just four simple ingredients—juicy seedless watermelon, a touch of sugar, zesty fresh lemon juice, and creamy unsweetened almond milk—this dairy-free dessert is perfect for guilt-free indulgence. Ready in just 10 minutes of prep time, this vegan-friendly sherbet boasts a vibrant flavor and smooth texture thanks to a simple freeze-and-stir technique. Whether you’re looking for a low-fat summer dessert or a fruity palate cleanser, this frozen delight is sure to impress. Serve it at your next cookout or enjoy solo as a refreshing treat straight from the freezer!

Nutriscore Rating: 69/100
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Image of Fat Free Watermelon Sherbet
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 4 cups (cubed) seedless watermelon
  • 0.5 cups sugar
  • 2 tablespoons fresh lemon juice
  • 0.5 cups unsweetened almond milk

Directions

Step 1

1. Cut a seedless watermelon into cubes until you have about 4 cups of fruit. Remove any seeds if necessary.

Step 2

2. Place the watermelon cubes in a blender and blend until completely smooth.

Step 3

3. Strain the watermelon puree through a fine mesh sieve into a large mixing bowl to remove any pulp. Discard the pulp.

Step 4

4. Add sugar and fresh lemon juice to the watermelon juice and whisk until the sugar is fully dissolved.

Step 5

5. Stir in the unsweetened almond milk until well combined.

Step 6

6. Pour the mixture into a shallow, freezer-safe container. Cover and place in the freezer.

Step 7

7. After 1 hour, remove the container from the freezer and stir the mixture with a fork or whisk to break up any ice crystals.

Step 8

8. Repeat this process every hour for 4 hours, or until the sherbet is creamy and fully frozen.

Step 9

9. Once frozen, scoop the sherbet into bowls and serve immediately. Store any leftovers in an airtight container in the freezer.

Nutrition Facts

Serving size 860 grams (860.0g)
Amount per serving % Daily Value*
Calories 611
Total Fat 2.70g 3%
Saturated Fat 0.20g 1%
Polyunsaturated Fat 0.30g
Cholesterol 0mg 0%
Sodium 83mg 4%
Total Carbohydrate 148.30g 54%
Dietary Fiber 2.60g 9%
Total Sugars 138.20g
Protein 4.40g 9%
Vitamin D 44IU 219%
Calcium 254mg 20%
Iron 2mg 12%
Potassium 756mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.8%
Protein: 2.8%
Carbs: 93.4%