Indulge in a guilt-free treat with this creamy and refreshing Fat-Free Raspberry Frozen Yogurt recipe! Made with only five wholesome ingredients—fresh raspberries, fat-free plain Greek yogurt, honey, a splash of lemon juice, and a hint of vanilla—this homemade frozen dessert combines bright, tangy flavors with a naturally sweet finish. Perfect for summer, it’s easy to prepare in just 10 minutes and can be churned in an ice cream maker or frozen manually for a silky texture. With no added fat and natural sweetness, this vibrant raspberry frozen yogurt is a healthier alternative to store-bought options. Scoop it into bowls or cones for a deliciously simple dessert that’s as satisfying as it is light!
In a blender or food processor, combine the fresh raspberries, fat-free plain Greek yogurt, honey, lemon juice, and vanilla extract.
Blend the mixture on high until smooth, making sure the raspberries are fully pureed.
To ensure a creamy texture, pour the blended mixture through a fine-mesh sieve into a large bowl. Use a spatula to press the mixture, removing all the seeds. Discard the seeds.
Taste the mixture and adjust the sweetness by adding a little more honey if desired.
Transfer the seedless raspberry mixture into an ice cream maker and churn according to the manufacturer's instructions, usually about 20-25 minutes until it reaches a soft-serve consistency.
If you do not have an ice cream maker, pour the mixture into a shallow, freezer-safe container. Freeze for 1-2 hours, stirring every 30 minutes to break up ice crystals for a smooth texture.
Once churned or frozen, transfer the frozen yogurt to an airtight container and freeze for an additional 2 hours or until firm.
Scoop into bowls or cones, serve, and enjoy your fat-free raspberry frozen yogurt!
Serving size | 679 grams (679.0g) |
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Amount per serving | % Daily Value* |
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Calories | 534 |
Total Fat 1.60g | 2% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.00g | |
Cholesterol 10mg | 3% |
Sodium 130mg | 6% |
Total Carbohydrate 92.60g | 34% |
Dietary Fiber 16.00g | 57% |
Total Sugars 73.10g | |
Protein 38.80g | 78% |
Vitamin D 0IU | 0% |
Calcium 483mg | 37% |
Iron 2mg | 13% |
Potassium 928mg | 20% |
Source of Calories