Nutrition Facts for Fat free guacamole

Fat Free Guacamole

Looking for a guilt-free twist on a classic favorite? This Fat Free Guacamole is a vibrant, healthy alternative that swaps avocados for tender, nutrient-packed frozen peas, delivering the same creamy texture you love without the added fat. Bursting with zesty lime juice, fresh cilantro, and a hint of heat from jalapeño, this refreshing dip is packed with bold flavors and loaded with wholesome ingredients. A quick whirl in the food processor creates a smooth, velvety base, while the addition of juicy diced tomatoes and crisp red onion provides the perfect balance of texture. Ready in just 12 minutes, this vegan, fat-free guacamole is perfect for satisfying your snacking cravings or impressing guests at your next gathering. Serve with tortilla chips or crunchy veggies for a crowd-pleasing, low-calorie treat!

Nutriscore Rating: 85/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Fat Free Guacamole
Prep Time:10 mins
Cook Time:2 mins
Total Time:12 mins
Servings: 4

Ingredients

  • 2 cups Frozen peas
  • 3 tablespoons Lime juice
  • 1 Garlic clove
  • 0.25 cup Cilantro leaves
  • 1 Jalapeño (seeded and diced)
  • 1 Tomato (diced)
  • 0.25 cup Red onion (finely chopped)
  • 0.5 teaspoons Cumin
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper

Directions

Step 1

Bring a small pot of water to a boil. Add the frozen peas and cook for 2 minutes, or until tender. Drain and rinse the peas under cold water to stop the cooking process.

Step 2

Transfer the cooked peas to a food processor along with lime juice, garlic, cilantro, jalapeño, cumin, salt, and black pepper.

Step 3

Blend until smooth, pausing to scrape down the sides of the food processor as needed. Taste and adjust seasoning if necessary.

Step 4

Transfer the blended mixture to a medium bowl.

Step 5

Gently fold in the diced tomato and finely chopped red onion to add texture and flavor.

Step 6

Serve immediately with tortilla chips or fresh veggies, or cover and refrigerate for up to 2 days.

Nutrition Facts

Serving size 634.6 grams (634.6g)
Amount per serving % Daily Value*
Calories 344
Total Fat 2.30g 3%
Saturated Fat 0.30g 2%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 1236mg 54%
Total Carbohydrate 66.60g 24%
Dietary Fiber 21.00g 75%
Total Sugars 25.10g
Protein 20.90g 42%
Vitamin D 0IU 0%
Calcium 173mg 13%
Iron 7mg 41%
Potassium 1585mg 34%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.6%
Protein: 22.6%
Carbs: 71.9%