Nutrition Facts for Fat free fruit dip

Fat Free Fruit Dip

Elevate your snack game with this quick and easy Fat-Free Fruit Dip, a creamy, guilt-free companion for your favorite fresh fruits. Made with just four simple ingredients—fat-free Greek yogurt, honey, vanilla extract, and an optional hint of zesty orange—it’s a light yet luscious treat that comes together in just 5 minutes. Perfect for health-conscious eaters, this versatile dip is naturally sweetened, high in protein, and completely free of added fats. Serve it chilled alongside a colorful platter of strawberries, apple slices, pineapple, or grapes for a refreshing, crowd-pleasing appetizer or dessert. Ideal for parties, picnics, or an everyday healthy snack, this fruit dip will make clean eating feel indulgent!

Nutriscore Rating: 73/100
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Image of Fat Free Fruit Dip
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 6

Ingredients

  • 1 cup Fat-free Greek yogurt
  • 2 tablespoons Honey
  • 1 teaspoon Vanilla extract
  • 1 teaspoon Orange zest (optional)

Directions

Step 1

In a medium-sized mixing bowl, combine the fat-free Greek yogurt, honey, and vanilla extract.

Step 2

Using a whisk or spoon, stir the mixture until it is smooth and fully combined.

Step 3

If desired, fold in the orange zest for an extra layer of flavor.

Step 4

Transfer the fruit dip to a serving bowl and chill it in the refrigerator for 10-15 minutes if you prefer it cold.

Step 5

Serve the dip with a variety of fresh fruits such as strawberries, apple slices, pineapple, or grapes. Enjoy!

Nutrition Facts

Serving size 293.2 grams (293.2g)
Amount per serving % Daily Value*
Calories 305
Total Fat 0.00g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 16mg 5%
Sodium 102mg 4%
Total Carbohydrate 45.40g 17%
Dietary Fiber 0.20g 1%
Total Sugars 44.90g
Protein 28.00g 56%
Vitamin D 0IU 0%
Calcium 310mg 24%
Iron 0mg 1%
Potassium 427mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 38.1%
Carbs: 61.9%