Elevate your snack game with this Fat Free Curried Yogurt Dip, a flavor-packed and guilt-free recipe that's as versatile as it is delicious. Combining the creaminess of fat-free plain yogurt with the bold, warming spices of curry powder, cumin, and coriander, this dip is beautifully balanced by bright lemon juice, a touch of honey for optional sweetness, and the fresh, herbaceous kick of cilantro. Ready in just 10 minutes with no cooking required, it's perfect as a dip for crisp veggies, a spread for sandwiches, or even a topping for grilled dishes. Healthy, quick, and bursting with aromatic Indian-inspired flavors, this curried yogurt dip is sure to become a crowd-pleaser at any gathering.
In a medium-sized mixing bowl, add the fat-free plain yogurt.
Sprinkle in the curry powder, ground cumin, and ground coriander. Stir well to combine and evenly distribute the spices.
Add the finely minced garlic and mix thoroughly.
Pour in the lemon juice and stir again to incorporate it fully into the yogurt mixture.
If you prefer a slightly sweet flavor, add the optional honey and mix until smooth.
Season the dip with salt, tasting and adjusting as needed to suit your preference.
Fold in the fresh cilantro, reserving a small amount for garnish if desired.
Transfer the dip to a serving bowl, and sprinkle the reserved cilantro on top for garnish.
Serve immediately with fresh vegetables, crackers, or use as a sandwich spread. Alternatively, cover and refrigerate for up to 2 days.
Serving size | 277.1 grams (277.1g) |
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Amount per serving | % Daily Value* |
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Calories | 173 |
Total Fat 0.80g | 1% |
Saturated Fat 0.20g | 1% |
Polyunsaturated Fat 0.00g | |
Cholesterol 5mg | 2% |
Sodium 1463mg | 64% |
Total Carbohydrate 26.20g | 10% |
Dietary Fiber 0.70g | 3% |
Total Sugars 23.40g | |
Protein 14.70g | 29% |
Vitamin D 0IU | 0% |
Calcium 512mg | 39% |
Iron 3mg | 15% |
Potassium 691mg | 15% |
Source of Calories