Satisfy your chocolate cravings in a flash with these Fast Microwave Brownies—a rich, fudgy dessert made in just 3 minutes from start to finish! Perfectly portioned for one, this single-serving brownie combines pantry staples like flour, sugar, and cocoa powder, with optional chocolate chips for an extra gooey treat. Mixed together in a microwave-safe mug or bowl, then cooked in under 2 minutes, these brownies are ideal for a quick dessert fix or a late-night indulgence. With no need for an oven, this recipe is a lifesaver for anyone looking for a warm, homemade brownie in record time.
In a microwave-safe mug or bowl, combine the all-purpose flour, granulated sugar, cocoa powder, and a pinch of salt. Mix well to ensure no lumps remain.
Add the milk, vegetable oil, and vanilla extract to the dry ingredients. Stir until the mixture forms a smooth batter.
If desired, fold in chocolate chips for extra gooeyness.
Microwave the brownie batter on high for 60-75 seconds. The exact time may vary depending on your microwave's power. Check at 60 seconds to see if the top looks set; if not, cook for an additional 10-15 seconds.
Carefully remove the mug or bowl from the microwave (it will be hot). Allow the brownie to cool for 1-2 minutes before enjoying directly from the mug or transferring to a plate.
Serving size | 180.6 grams (180.6g) |
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Amount per serving | % Daily Value* |
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Calories | 654 |
Total Fat 33.20g | 43% |
Saturated Fat 7.90g | 40% |
Polyunsaturated Fat 16.80g | |
Cholesterol 4mg | 1% |
Sodium 163mg | 7% |
Total Carbohydrate 91.60g | 33% |
Dietary Fiber 5.20g | 19% |
Total Sugars 60.70g | |
Protein 7.30g | 15% |
Vitamin D 20IU | 98% |
Calcium 84mg | 6% |
Iron 4mg | 21% |
Potassium 313mg | 7% |
Source of Calories