Nutrition Facts for Fast easy apple cobbler

Fast Easy Apple Cobbler

Satisfy your sweet tooth in no time with this Fast Easy Apple Cobbler, a cozy dessert perfect for busy weeknights or last-minute gatherings. Featuring tender, cinnamon-sugared apple slices nestled beneath a buttery, golden-brown topping, this homemade cobbler delivers all the comforting flavors of fall in just 45 minutes from start to finish. With simple pantry staples like all-purpose flour, brown sugar, and milk, you'll create a smooth batter that bakes to perfection with a caramelized, crisp finish. Serve it warm, straight from the oven, and elevate each bite with a scoop of vanilla ice cream or a dollop of whipped cream. This quick apple cobbler recipe is not only easy but an absolute crowd-pleaser, guaranteed to be your new go-to dessert!

Nutriscore Rating: 61/100
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Image of Fast Easy Apple Cobbler
Prep Time:10 mins
Cook Time:35 mins
Total Time:45 mins
Servings: 6

Ingredients

  • 4 cups apples (peeled, cored, and sliced)
  • 0.5 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 0.25 teaspoon salt
  • 0.5 cup unsalted butter (melted)
  • 0.75 cup milk
  • 0.25 cup brown sugar

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Grease an 8x8-inch baking dish using butter or non-stick cooking spray.

Step 3

In a medium bowl, combine the apple slices, granulated sugar, and ground cinnamon. Mix well to coat the apples evenly, then layer them in the prepared baking dish.

Step 4

In another medium bowl, whisk together the flour, baking powder, and salt.

Step 5

Stir in the melted butter and milk until the mixture forms a smooth batter.

Step 6

Pour the batter evenly over the apple mixture in the baking dish. Spread gently with a spatula to cover the apples without pressing down.

Step 7

Sprinkle the brown sugar evenly across the top of the batter for added sweetness and a caramelized finish.

Step 8

Bake in the preheated oven for 35 minutes, or until the top is golden brown and a toothpick inserted into the cobbler topping comes out clean.

Step 9

Allow the cobbler to cool for 5-10 minutes before serving. Enjoy warm, optionally topped with a scoop of vanilla ice cream or a dollop of whipped cream!

Nutrition Facts

Serving size 1496.5 grams (1496.5g)
Amount per serving % Daily Value*
Calories 2395
Total Fat 103.00g 132%
Saturated Fat 63.50g 318%
Polyunsaturated Fat 0.10g
Cholesterol 275mg 92%
Sodium 1140mg 50%
Total Carbohydrate 370.50g 135%
Dietary Fiber 27.00g 96%
Total Sugars 249.60g
Protein 22.40g 45%
Vitamin D 81IU 403%
Calcium 382mg 29%
Iron 7mg 39%
Potassium 1494mg 32%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.1%
Protein: 3.6%
Carbs: 59.3%