Start your day right with these Fast Breakfast Wraps—a quick and satisfying option for busy mornings! Packed with fluffy scrambled eggs, melted cheddar cheese, savory crumbled bacon or sausage, and fresh baby spinach, all wrapped up in a hearty whole wheat tortilla, this recipe balances flavor and nutrition in every bite. Ready in just 15 minutes, these breakfast wraps are perfect for meal prep or a grab-and-go meal when time is tight. Customize the filling to your liking and enjoy a warm, portable breakfast that fuels your day. Perfect for kids, adults, or anyone who craves a wholesome breakfast on the run!
In a medium bowl, crack the eggs and whisk them together with salt and black pepper.
Heat a large nonstick skillet over medium heat and add olive oil or butter.
Pour the whisked eggs into the skillet and cook, stirring gently, until scrambled and cooked through. Remove the scrambled eggs from heat.
Warm each tortilla in a dry skillet or microwave for a few seconds to make them pliable.
To assemble the wraps, lay a tortilla flat and add a portion of scrambled eggs to the center.
Sprinkle shredded cheddar cheese, crumbled bacon or sausage, and a handful of baby spinach over the eggs.
Fold in the sides of the tortilla and roll it up tightly into a wrap.
Repeat with the remaining tortillas and filling ingredients.
Serve warm, or wrap in foil for an on-the-go breakfast option.
Serving size | 799.1 grams (799.1g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2688 |
Total Fat 193.50g | 248% |
Saturated Fat 73.90g | 370% |
Cholesterol 1104mg | 368% |
Sodium 6683mg | 291% |
Total Carbohydrate 108.60g | 39% |
Dietary Fiber 12.90g | 46% |
Total Sugars 4.00g | |
Protein 132.80g | 266% |
Vitamin D 184IU | 920% |
Calcium 1135mg | 87% |
Iron 15mg | 82% |
Potassium 1523mg | 32% |
Source of Calories