Fantastic Chicken Amaretto

Elevate your dinner table with this indulgent and unique Fantastic Chicken Amaretto recipe, a true showstopper for any occasion. Succulent chicken breasts are perfectly seared to a golden finish, then bathed in a rich, velvety sauce made with aromatic shallots, minced garlic, and the distinctive sweetness of amaretto liqueur. This creamy, nutty sauce is further enhanced with heavy cream, chicken broth, and a garnish of fresh parsley and toasted slivered almonds for added texture and flavor. Ready in just 45 minutes, this restaurant-worthy dish is perfect for pairing with pasta, fluffy rice, or seasonal vegetables. Whether you're hosting guests or treating yourself to a midweek delight, this easy yet elegant chicken recipe will leave everyone craving more. Keywords: chicken amaretto recipe, creamy chicken dishes, chicken in almond sauce, easy dinner ideas, elegant chicken recipes.

Nutriscore Rating: 60/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 4

Ingredients

• 4 pieces Chicken breasts
• 1 teaspoon Salt
• 0.5 teaspoon Ground black pepper
• 2 tablespoons Olive oil
• 2 tablespoons Unsalted butter
• 2 tablespoons Shallots, finely chopped
• 2 cloves Garlic, minced
• 0.5 cup Amaretto liqueur
• 1 cup Heavy cream
• 0.5 cup Chicken broth
• 2 tablespoons Fresh parsley, chopped
• 0.25 cup Slivered almonds, toasted

Directions

Step 1

Season the chicken breasts on both sides with salt and ground black pepper.

Step 2

Heat the olive oil and 1 tablespoon of butter in a large skillet over medium heat.

Step 3

Cook the chicken breasts for 4-5 minutes on each side, or until golden brown and fully cooked through. Remove the chicken from the skillet and set aside on a plate.

Step 4

Reduce heat to medium-low. Add another tablespoon of butter to the skillet, along with the chopped shallots and minced garlic. Sauté for 2-3 minutes, until softened and fragrant.

Step 5

Carefully pour in the amaretto liqueur, deglazing the pan by scraping up any browned bits from the bottom of the skillet.

Step 6

Allow the amaretto to simmer for 2 minutes to reduce slightly, then add the heavy cream and chicken broth. Stir well to combine.

Step 7

Simmer the sauce for 5-7 minutes, stirring occasionally, until it thickens slightly.

Step 8

Return the cooked chicken breasts to the skillet, spooning the sauce over the top to coat. Let the chicken simmer in the sauce for 5 minutes to meld the flavors.

Step 9

Sprinkle the chopped parsley and toasted slivered almonds over the chicken and sauce.

Step 10

Serve immediately over rice, pasta, or with a side of vegetables, ensuring each plate has plenty of sauce.

Nutrition Facts

Serving size	1292.9 grams (1292.9g)

Amount per serving	% Daily Value*
Calories	3028

Total Fat 171.90g	220%
Saturated Fat 74.20g	371%
Polyunsaturated Fat 2.70g
Cholesterol 874mg	291%
Sodium 3236mg	141%
Total Carbohydrate 79.00g	29%
Dietary Fiber 4.10g	15%
Total Sugars 69.50g
Protein 222.60g	445%

Vitamin D 0IU	0%
Calcium 194mg	15%
Iron 7mg	41%
Potassium 464mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.2%

Protein: 32.3%

Carbs: 11.5%