Fancy Coleslaw

Elevate your side dish game with this delightful Fancy Coleslaw, a vibrant and refreshing twist on the classic favorite. This recipe combines the crisp crunch of green and red cabbage with the natural sweetness of shredded carrots, juicy julienned apples, and golden raisins for a colorful medley of textures and flavors. Freshly chopped parsley adds an herby brightness, while a creamy dressing made with mayonnaise, Greek yogurt, apple cider vinegar, honey, and Dijon mustard offers the perfect balance of tanginess and subtle sweetness. Ready in just 20 minutes, this versatile coleslaw is ideal as a chilled side for picnics, barbecues, or as a zesty topping for sandwiches and wraps. Bursting with vibrant colors and crowd-pleasing flavor, this Fancy Coleslaw will undoubtedly become a staple at your table! Perfect for those seeking easy summer sides or fresh salad ideas.

Nutriscore Rating: 68/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 6

Ingredients

• 4 cups (shredded) Green cabbage
• 2 cups (shredded) Red cabbage
• 1 cup (shredded) Carrots
• 2 tablespoons (chopped) Fresh parsley
• 1 medium (julienned) Red apple
• 1 quarter-cup Golden raisins
• 0.5 cup Mayonnaise
• 0.25 cup Greek yogurt
• 1.5 tablespoons Apple cider vinegar
• 1 tablespoon Honey
• 1 teaspoon Dijon mustard
• 0.5 teaspoon Salt
• 0.5 teaspoon Ground black pepper

Directions

Step 1

In a large mixing bowl, combine the shredded green cabbage, red cabbage, carrots, parsley, julienned apple, and golden raisins. Toss well to evenly distribute the ingredients.

Step 2

In a separate medium bowl, whisk together the mayonnaise, Greek yogurt, apple cider vinegar, honey, Dijon mustard, salt, and black pepper until smooth.

Step 3

Pour the dressing over the cabbage mixture and gently toss until everything is well-coated. Ensure the dressing is evenly mixed throughout.

Step 4

Cover the coleslaw and refrigerate for at least 30 minutes to allow the flavors to meld together. This step is optional, but it enhances the dish.

Step 5

Before serving, toss the coleslaw again and adjust seasoning with additional salt or pepper if necessary.

Step 6

Serve chilled as a refreshing side dish or topping for sandwiches and enjoy!

Nutrition Facts

Serving size	1091.6 grams (1091.6g)

Amount per serving	% Daily Value*
Calories	1710

Total Fat 89.40g	115%
Saturated Fat 8.70g	43%
Polyunsaturated Fat 0.10g
Cholesterol 120mg	40%
Sodium 1805mg	78%
Total Carbohydrate 231.20g	84%
Dietary Fiber 23.30g	83%
Total Sugars 161.90g
Protein 16.10g	32%

Vitamin D 0IU	0%
Calcium 382mg	29%
Iron 7mg	41%
Potassium 2714mg	58%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.9%

Protein: 3.6%

Carbs: 51.6%