Nutrition Facts for Family friendly corn salad

Family Friendly Corn Salad

Brighten up your mealtime with this Family Friendly Corn Salad, a vibrant and flavorful dish that’s as easy to prepare as it is satisfying to eat. Packed with fresh, seasonal ingredients like tender corn kernels, juicy cherry tomatoes, crisp cucumber, and diced red bell pepper, this salad bursts with color and texture. A zesty lime dressing, enhanced with a touch of olive oil and fresh cilantro, ties everything together with a refreshing tang. Perfect as a side dish for barbecues, potlucks, or weeknight dinners, this recipe comes together in just 20 minutes and is sure to please kids and adults alike. For extra indulgence, top it with crumbled feta or cotija cheese. Healthy, quick, and irresistibly delicious—this summer-inspired corn salad is a true crowd-pleaser!

Nutriscore Rating: 81/100
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Image of Family Friendly Corn Salad
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 4 ears Fresh corn (about 4 large ears)
  • 1.5 cups Cherry tomatoes, halved
  • 1 medium Cucumber, diced
  • 1 Red bell pepper, diced
  • 0.5 small Red onion, finely chopped
  • 0.25 cup Fresh cilantro, chopped
  • 3 tablespoons Olive oil
  • 3 tablespoons Lime juice (from about 1-2 limes)
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.5 cup Optional: crumbled feta or cotija cheese

Directions

Step 1

Bring a large pot of water to a boil. Husk the corn and place the ears in boiling water. Boil for 3-5 minutes until tender. Remove the corn and let it cool.

Step 2

Once cool, carefully cut the kernels off the cob using a sharp knife.

Step 3

In a large mixing bowl, combine the corn kernels, cherry tomato halves, diced cucumber, diced red bell pepper, and finely chopped red onion.

Step 4

Add the chopped cilantro to the bowl for a fresh and herbaceous flavor.

Step 5

In a small bowl, whisk together the olive oil, lime juice, salt, and black pepper to make the dressing.

Step 6

Pour the dressing over the salad ingredients. Toss everything together until well-coated and evenly mixed.

Step 7

If desired, sprinkle crumbled feta or cotija cheese on top for added creaminess and flavor.

Step 8

Taste the salad and adjust seasoning with additional salt or lime juice, if needed.

Step 9

Serve immediately or chill in the refrigerator for 10-15 minutes before serving. Enjoy!

Nutrition Facts

Serving size 2434.2 grams (2434.2g)
Amount per serving % Daily Value*
Calories 2289
Total Fat 85.60g 110%
Saturated Fat 27.00g 135%
Polyunsaturated Fat 4.00g
Cholesterol 107mg 36%
Sodium 3827mg 166%
Total Carbohydrate 358.20g 130%
Dietary Fiber 57.40g 205%
Total Sugars 85.10g
Protein 71.50g 143%
Vitamin D 0IU 0%
Calcium 782mg 60%
Iron 14mg 78%
Potassium 5214mg 111%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.9%
Protein: 11.5%
Carbs: 57.6%