Indulge in the sweet nostalgia of Family Ambrosia, a classic no-bake dessert that’s as easy to make as it is to love. Perfect for potlucks, picnics, or holiday gatherings, this creamy fruit salad combines juicy mandarin oranges, luscious pineapple chunks, fluffy mini marshmallows, and shredded sweetened coconut, all folded together with tangy sour cream. For an extra burst of color and flavor, add optional maraschino cherries and sliced bananas. Ready in just 15 minutes and served chilled, this timeless recipe is a crowd-pleaser that beautifully balances sweetness and tang. Ideal for busy families, this refreshing treat is a must-have addition to your dessert repertoire.
In a large mixing bowl, combine the drained mandarin oranges and pineapple chunks.
Add the mini marshmallows and shredded coconut to the bowl, and gently toss to evenly distribute.
Fold in the sour cream to coat the fruit and marshmallow mixture evenly. Be gentle to avoid breaking the fruit pieces.
Optional: Add halved maraschino cherries and sliced bananas if desired. Mix lightly to combine.
Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld and the marshmallows to soften.
Before serving, give the ambrosia a light stir and transfer it to a serving dish or individual bowls.
Serve chilled and enjoy!
Serving size | 1825.1 grams (1825.1g) |
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Amount per serving | % Daily Value* |
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Calories | 2719 |
Total Fat 105.60g | 135% |
Saturated Fat 80.80g | 404% |
Cholesterol 115mg | 38% |
Sodium 368mg | 16% |
Total Carbohydrate 462.30g | 168% |
Dietary Fiber 31.80g | 114% |
Total Sugars 341.90g | |
Protein 22.00g | 44% |
Vitamin D 0IU | 0% |
Calcium 462mg | 36% |
Iron 4mg | 23% |
Potassium 2224mg | 47% |
Source of Calories